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View compareMcCormick Ground Ginger, 1.5 oz
McCormick Ground Ginger, 1.5 oz
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Regular price
$6.79
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$6.79
Regular price
$9.70
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Ginger was one of the first spices brought from Asia to the Western world by the spice caravans. Thanks to its warm, spicy flavor, ginger lends itself to both sweet and savory dishes. McCormick Ground Ginger is sweet and zesty with a hint of citrus flavor, perfect for so many recipes. Ginger is a rhizome, a knobby root-like bulb that grows underground. McCormick hand-picks its ginger for rich, bright flavor. Holiday baking, pumpkin pie, spice cake, fruit cake, muffins, gingersnap cookies and gingerbread depend on its spicy warmth. It has natural affinity with fruit, vegetables and meat, making it the perfect go-to for spicing up a glaze for salmon, carrots or sweet potatoes. Essential to the Asian kitchen, ginger is used in stir-fries, soups, curries, sauces and spice blends.
Frequently Asked Questions
- Q: What is the size of McCormick Ground Ginger? A: McCormick Ground Ginger comes in a one point five ounce container. This size is convenient for a variety of cooking and baking needs.
- Q: What are the main ingredients in McCormick Ground Ginger? A: The main ingredient is ground ginger, which is a rhizome known for its warm and spicy flavor. It is hand-picked to ensure rich, bright flavor.
- Q: What are the dimensions of the McCormick Ground Ginger container? A: The container measures one point seventy-seven inches in length, one point seventy-seven inches in width, and four point thirty-eight inches in height. This compact size makes it easy to store.
- Q: How do I use McCormick Ground Ginger in recipes? A: You can use McCormick Ground Ginger in both sweet and savory dishes. It's perfect for holiday baking, adding to curries, or spicing up glazes for meats.
- Q: Is McCormick Ground Ginger suitable for baking? A: Yes, it is excellent for baking. You can use it in pumpkin pie, spice cake, fruit cake, muffins, and gingersnap cookies.
- Q: Can I use McCormick Ground Ginger in Asian cooking? A: Absolutely, it is essential in Asian cuisine. You can add it to stir-fries, soups, curries, and sauces for an authentic flavor.
- Q: How should I store McCormick Ground Ginger? A: Store McCormick Ground Ginger in a cool, dry place, away from direct sunlight. This helps maintain its flavor and freshness.
- Q: What is the shelf life of McCormick Ground Ginger? A: When stored properly, McCormick Ground Ginger can last for several months. Always check for freshness before use.
- Q: Is McCormick Ground Ginger gluten-free? A: Yes, McCormick Ground Ginger is gluten-free. It’s a great spice option for those with gluten sensitivities.
- Q: Does McCormick Ground Ginger contain any allergens? A: No, McCormick Ground Ginger does not contain common allergens. It is made solely from ginger root.
- Q: How does McCormick Ground Ginger compare to fresh ginger? A: McCormick Ground Ginger offers a concentrated flavor and is convenient for recipes where fresh ginger isn’t available. It’s perfect for quick cooking.
- Q: Can I substitute ground ginger for fresh ginger? A: Yes, you can substitute ground ginger for fresh ginger. A general guideline is to use one eighth of a teaspoon of ground ginger for one tablespoon of fresh ginger.
- Q: What is the flavor profile of McCormick Ground Ginger? A: McCormick Ground Ginger has a sweet and zesty flavor with a hint of citrus. This makes it versatile for various culinary applications.
- Q: Is McCormick Ground Ginger suitable for children? A: Yes, McCormick Ground Ginger is safe for children. Its warm flavor can enhance many dishes enjoyed by kids.
- Q: What recipes can I make with McCormick Ground Ginger? A: You can make gingerbread, spice cakes, and various Asian dishes. It also adds a unique flavor to glazes and marinades.