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McCormick Salt Free Garlic and Herb Seasoning turns up the flavor without adding salt or MSG with a bold blend of garlic, herbs, orange peel, red pepper and paprika. There's no need to compromise on flavor when you're preparing healthy meals with lower levels of sodium. This versatile salt free seasoning is all you need for great tasting dishes. It's made with flavorful garlic and onion, and McCormick herbs and spices including oregano, parsley, rosemary, basil, red pepper and paprika. Use Salt Free Garlic and Herb Seasoning for main dishes like chicken, salmon or pork as well as vegetables, pasta or potatoes. For salt free flavor, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing. This McCormick Salt Free Garlic and Herb Seasoning is in a Plastic bottle that is 4.37 ounces. Store this shelf-stable item at an ambient temperature.
Frequently Asked Questions
- Q: What are the main ingredients in McCormick Salt Free Garlic and Herb Seasoning? A: The main ingredients are garlic, herbs, orange peel, red pepper, and paprika. This blend provides bold flavor without added salt or MSG.
- Q: What is the size of the McCormick Salt Free Garlic and Herb Seasoning bottle? A: The bottle contains four point three seven ounces of seasoning. It is compact and easy to store in your kitchen.
- Q: Is the McCormick Salt Free Garlic and Herb Seasoning gluten-free? A: Yes, McCormick Salt Free Garlic and Herb Seasoning is gluten-free. It is suitable for individuals with gluten sensitivities.
- Q: How can I use McCormick Salt Free Garlic and Herb Seasoning? A: You can use it to enhance the flavor of meats, vegetables, and pasta dishes. Sprinkle it on chicken, salmon, or pork for a delicious taste.
- Q: Is this seasoning suitable for low-sodium diets? A: Yes, it is perfect for low-sodium diets. The seasoning adds flavor without the need for salt.
- Q: Can I use McCormick Salt Free Garlic and Herb Seasoning for baking? A: Yes, you can use it in baking to add flavor to savory breads or muffins. It complements a variety of recipes.
- Q: How should I store McCormick Salt Free Garlic and Herb Seasoning? A: Store it in a cool, dry place at room temperature. Keep the cap tightly closed to maintain freshness.
- Q: What is the shelf life of McCormick Salt Free Garlic and Herb Seasoning? A: The shelf life is typically around two years if stored properly. Check for freshness before use.
- Q: Is McCormick Salt Free Garlic and Herb Seasoning safe for children? A: Yes, it is safe for children. The ingredients are natural and free from harmful additives.
- Q: Can I use this seasoning with a grill or barbecue? A: Yes, it's excellent for grilling. Use it to season meats before grilling for added flavor.
- Q: How does McCormick Salt Free Garlic and Herb Seasoning compare to regular garlic seasoning? A: It provides the same robust flavor without added salt or MSG. It's a healthier alternative for seasoning.
- Q: Is McCormick Salt Free Garlic and Herb Seasoning vegan? A: Yes, it is vegan-friendly. The seasoning contains no animal-derived ingredients.
- Q: What types of dishes can I enhance with this seasoning? A: You can enhance a variety of dishes, including chicken, fish, vegetables, and pasta. It's very versatile.
- Q: Does this seasoning contain any allergens? A: No, McCormick Salt Free Garlic and Herb Seasoning is free from common allergens like nuts and dairy. Always check the label for specifics.
- Q: Can I find McCormick Salt Free Garlic and Herb Seasoning in stores? A: Yes, it is widely available in grocery stores and online. Check the spice aisle for availability.

