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Theres no wrong way to use McCormick Sunshine All Purpose Seasoning created in partnership with Tabitha Brown cause thats your business. BUT if youre into warming up your heart with a little extra spice and sunshine, this is the way to do it. Welcome bright, sunshine flavor into your home kitchen with Tabitha Browns salt-free Caribbean-inspired seasoning blend. Herby with a kiss of heat, its just the seasoning to add excitement to meals any day of the week, including Taco Tuesday and Meatless Monday. Made with McCormick spices like garlic and ginger and the flavors of pineapple and mango, Sunshine Seasoning is great for dishes like shickn (vegan shitake mushroom chicken ) or homemade farro bowls with crispy chick peas. Trust us the whole family is going to want a bite of this flavor!
Frequently Asked Questions
- Q: What ingredients are in McCormick Sunshine All Purpose Seasoning? A: McCormick Sunshine All Purpose Seasoning includes garlic, ginger, pineapple, and mango. This salt-free Caribbean-inspired blend offers a herby flavor with a hint of heat.
- Q: How large is the McCormick Sunshine All Purpose Seasoning container? A: The container holds four point twenty-five ounces of seasoning. Its compact size makes it easy to store in any kitchen.
- Q: Is McCormick Sunshine All Purpose Seasoning gluten-free? A: Yes, McCormick Sunshine All Purpose Seasoning is gluten-free. It is suitable for a variety of dietary needs.
- Q: How do I use McCormick Sunshine All Purpose Seasoning in cooking? A: You can use it to season a variety of dishes, including tacos and bowls. Sprinkle it on meals to enhance flavor any day of the week.
- Q: Can I use this seasoning on vegan dishes? A: Yes, McCormick Sunshine All Purpose Seasoning is great for vegan dishes. It pairs well with items like vegan shiitake mushroom ‘chicken’ and chickpea bowls.
- Q: What types of meals can I make with this seasoning? A: You can use it for a range of meals, including Taco Tuesday and Meatless Monday. It adds bright flavor to various cuisines and dishes.
- Q: How should I store McCormick Sunshine All Purpose Seasoning? A: Store the seasoning in a cool, dry place. Ensure the lid is tightly closed to maintain its freshness and flavor.
- Q: Does this seasoning have a shelf life? A: Yes, McCormick Sunshine All Purpose Seasoning has a shelf life of about two to three years when stored properly. Check for freshness before use.
- Q: Is McCormick Sunshine All Purpose Seasoning suitable for children? A: Yes, it is suitable for children. The seasoning is salt-free and contains a blend of spices that can enhance family meals.
- Q: Can I use McCormick Sunshine All Purpose Seasoning for grilling? A: Absolutely! It can be used as a seasoning for grilled vegetables and meats. It adds a delicious flavor perfect for outdoor cooking.
- Q: What makes this seasoning unique? A: Its unique Caribbean-inspired blend of spices and fruits sets it apart. The collaboration with Tabitha Brown emphasizes its vibrant and exciting flavor profile.
- Q: How spicy is McCormick Sunshine All Purpose Seasoning? A: It has a mild level of heat. The seasoning provides a gentle kick that enhances dishes without overwhelming them.
- Q: Does this seasoning contain any allergens? A: McCormick Sunshine All Purpose Seasoning does not contain common allergens like nuts or dairy. However, always check the label for specific concerns.
- Q: How does this seasoning compare to other McCormick seasonings? A: It offers a unique Caribbean flavor unlike many other McCormick seasonings. This blend focuses on bright, fruity notes combined with herbal flavors.
- Q: What if my seasoning arrives damaged? A: If your seasoning arrives damaged, contact customer service for a replacement. Keep your receipt for reference to facilitate the process.

