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There’s no wrong way to use McCormick Sunshine All Purpose Seasoning created in partnership with Tabitha Brown- ‘cause that’s your business. BUT if you’re into warming up your heart with a little extra spice and sunshine, this is the way to do it. Welcome bright, sunshine flavor into your home kitchen with Tabitha Brown’s salt-free Caribbean-inspired seasoning blend. Herby with a kiss of heat, it’s just the seasoning to add excitement to meals any day of the week, including Taco Tuesday and Meatless Monday. Made with McCormick spices like garlic and ginger and the flavors of pineapple and mango, Sunshine Seasoning is great for dishes like shick’n (vegan shitake mushroom “chicken”) or homemade farro bowls with crispy chick peas. Trust us … the whole family is going to want a bite of this flavor!
Frequently Asked Questions
- Q: What are the main ingredients in McCormick Sunshine All Purpose Seasoning? A: The main ingredients include garlic, ginger, pineapple, and mango. This salt-free Caribbean-inspired spice blend adds a unique flavor to various dishes.
- Q: How much seasoning is included in one pack? A: Each pack contains four point two five ounces of seasoning. The product is sold in a pack of six, providing ample seasoning for multiple meals.
- Q: What are the dimensions of the product packaging? A: The packaging measures six point six two inches in length, four point four one inches in width, and five point four seven inches in height. This compact size makes it easy to store in your kitchen.
- Q: How can I use McCormick Sunshine All Purpose Seasoning? A: You can use this seasoning on various dishes, including vegan options like shick’n and farro bowls. It’s versatile enough for everyday meals like Taco Tuesday and Meatless Monday.
- Q: Is this seasoning suitable for all diets? A: Yes, this seasoning is salt-free and can fit into various dietary preferences, including vegan and vegetarian diets. It adds flavor without the added sodium.
- Q: Can I use this seasoning for grilling or roasting? A: Yes, this seasoning is excellent for grilling or roasting. Its Caribbean-inspired flavors enhance meats and vegetables alike, making it perfect for outdoor cooking.
- Q: How should I store McCormick Sunshine All Purpose Seasoning? A: Store the seasoning in a cool, dry place away from direct sunlight. Proper storage helps maintain its flavor and freshness over time.
- Q: What is the shelf life of this seasoning? A: McCormick Sunshine All Purpose Seasoning typically has a shelf life of up to two years when stored properly. Always check the packaging for specific expiration dates.
- Q: Is this product gluten-free? A: Yes, McCormick Sunshine All Purpose Seasoning is gluten-free. It's safe for individuals with gluten sensitivities or celiac disease.
- Q: What flavor profile does this seasoning offer? A: The seasoning offers a herby flavor with a hint of heat, complemented by fruity notes from pineapple and mango. It brings a bright, sunshine flavor to meals.
- Q: Can this seasoning be used in baking? A: Yes, you can use it in baking to add unique flavors to bread or savory pastries. Its versatility allows for creative uses beyond traditional seasoning.
- Q: Is this seasoning made with natural ingredients? A: Yes, McCormick Sunshine All Purpose Seasoning is made with natural spices and flavors. It contains no artificial preservatives or additives.
- Q: How spicy is McCormick Sunshine All Purpose Seasoning? A: The seasoning has a mild heat level, making it suitable for most palates. It's designed to add flavor without overwhelming spiciness.
- Q: What types of meals can I enhance with this seasoning? A: You can enhance a variety of meals, including tacos, salads, roasted vegetables, and more. It's perfect for adding excitement to everyday cooking.
- Q: Is there a recommended amount to use per dish? A: While there's no strict measurement, start with one to two teaspoons per dish and adjust to your taste preference. This allows you to find the perfect flavor balance.

