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View compareMcCormick Umami Seasoning with Mushrooms and Onion, 4.59 oz
McCormick Umami Seasoning with Mushrooms and Onion, 4.59 oz
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Regular price
$9.95
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$9.95
Regular price
$14.21
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Umami, the fifth taste, is the savory taste associated with meat broths, Parmesan cheese and mushrooms. With McCormick Umami Seasoning, you get this rich flavor with just a shake - its a must-try on vegetables, pasta and even popcorn. Our all-purpose Umami Seasoning is made with shiitake mushrooms, tomato, onion, garlic and McCormick herbs & spices like parsley, basil and black pepper. Youll find that it elevates the flavor of most everything. Try in our Ultimate Umami Burger recipe, or in seasoning rubs for meats, stews, grain bowls and snack mixes. It adds depth to soups, sauces, dressings, marinades and more. Your taste buds will thank you when you use it punch up ho-hum foods like eggs, chicken, fish, rice, cauliflower and potatoes.
Frequently Asked Questions
- Q: What are the main ingredients in McCormick Umami Seasoning? A: The main ingredients are shiitake mushrooms, tomato, onion, garlic, and various McCormick herbs and spices.
- Q: What is the size of the McCormick Umami Seasoning bottle? A: The bottle contains four point five nine ounces of seasoning.
- Q: Is McCormick Umami Seasoning gluten-free? A: Yes, McCormick Umami Seasoning is gluten-free, making it suitable for those with gluten sensitivities.
- Q: How should I use McCormick Umami Seasoning? A: Use it by shaking it onto vegetables, pasta, or popcorn to enhance flavor. It’s versatile for meats and stews as well.
- Q: Can I use McCormick Umami Seasoning in soups? A: Yes, it adds depth to soups, making them more flavorful and savory.
- Q: Is this seasoning suitable for kids? A: Yes, McCormick Umami Seasoning is safe for kids and can enhance the taste of their meals.
- Q: How should I store McCormick Umami Seasoning? A: Store it in a cool, dry place away from direct sunlight to maintain its flavor.
- Q: What is the shelf life of McCormick Umami Seasoning? A: The shelf life is typically around two years, but check the packaging for specific expiration dates.
- Q: Can I use McCormick Umami Seasoning in marinades? A: Yes, it works well in marinades, adding a rich umami flavor to meats and vegetables.
- Q: Is McCormick Umami Seasoning non-GMO? A: Yes, it is verified as non-GMO, ensuring you’re using a product free from genetically modified organisms.
- Q: How does McCormick Umami Seasoning compare to regular salt? A: Unlike regular salt, this seasoning enhances flavor with umami richness rather than just adding saltiness.
- Q: Is McCormick Umami Seasoning good for vegetarian dishes? A: Yes, it’s excellent for vegetarian dishes, enhancing flavors without meat.
- Q: What types of dishes can I make with McCormick Umami Seasoning? A: You can use it in burgers, stews, pasta, and even snack mixes for added flavor.
- Q: What if my McCormick Umami Seasoning arrives damaged? A: If your seasoning arrives damaged, contact customer service for a replacement or refund.
- Q: Are there any allergens in McCormick Umami Seasoning? A: This seasoning does not contain common allergens, but always check the label for specific ingredient information.