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View compareFrequently Asked Questions
- Q: What is McCormick Vanilla Bean Paste used for? A: McCormick Vanilla Bean Paste is perfect for enhancing a variety of desserts, including homemade ice cream, crème brûlée, cookies, cakes, and frosting. Its rich flavor and visible vanilla bean specks make it an excellent choice for both professional bakers and home cooks.
- Q: How do I measure McCormick Vanilla Bean Paste accurately? A: The pourable consistency of McCormick Vanilla Bean Paste allows for mess-free measuring. Use a measuring spoon to pour the desired amount directly from the squeeze tube, ensuring precise measurements without the hassle of scraping vanilla beans.
- Q: Is McCormick Vanilla Bean Paste the same as vanilla extract? A: While both McCormick Vanilla Bean Paste and vanilla extract provide rich vanilla flavor, the paste contains actual vanilla bean seeds for added visual appeal and a more intense flavor. Use 2 teaspoons of vanilla bean paste as a substitute for one vanilla bean.
- Q: Can I use McCormick Vanilla Bean Paste in baking? A: Yes, McCormick Vanilla Bean Paste is ideal for baking. Its rich flavor and aroma enhance cookies, cakes, and other baked goods, delivering the same quality as using fresh vanilla beans without the extra preparation.
- Q: What are the storage instructions for McCormick Vanilla Bean Paste? A: To maintain the quality of McCormick Vanilla Bean Paste, store it in a cool, dry place away from direct sunlight. Ensure the cap is tightly closed after each use to prevent contamination and preserve its rich flavor.