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McCormick Very Good Garlic All Purpose Seasoning is loaded with garlic to add savory flavor to veggies, pasta, marinara sauce and so much more. Created in partnership with vegan foodie Tabitha Brown, this is the garlic seasoning she reaches for in her kitchen. It’s salt free and packed with garlic from a blend of garlic, black garlic and garlic oil. And, it includes McCormick herbs & spices like black pepper, basil, thyme and oregano, along with a burst of lemon. Tabitha brings joy and warmth as she shows us how to prepare vegan dishes “like so, like that” in her videos that include pasta salad, vegan pizza and avocado toast. Non-vegans (‘cause that’s your business) can enjoy this all purpose garlic seasoning as a fish, steak or chicken rub.
Frequently Asked Questions
- Q: What are the ingredients in McCormick Very Good Garlic All Purpose Seasoning? A: The seasoning is made from a blend of garlic, black garlic, garlic oil, black pepper, basil, thyme, oregano, and lemon. It is also salt free and includes McCormick's quality herbs and spices.
- Q: How much does McCormick Very Good Garlic All Purpose Seasoning weigh? A: This product weighs four point eight seven ounces. It's ideal for adding flavor without adding salt.
- Q: What is the size of the McCormick Very Good Garlic All Purpose Seasoning container? A: The container measures two point twenty-one inches in length and width, and five point thirty-five inches in height. Its compact size makes it easy to store.
- Q: How do I use McCormick Very Good Garlic All Purpose Seasoning? A: You can use this seasoning on vegetables, pasta, marinara sauce, fish, steak, or chicken. It's versatile and can be added to various dishes for a savory flavor.
- Q: Is McCormick Very Good Garlic All Purpose Seasoning suitable for vegan diets? A: Yes, this seasoning is vegan-friendly. It was created in collaboration with vegan chef Tabitha Brown, focusing on plant-based cooking.
- Q: Can I use McCormick Very Good Garlic All Purpose Seasoning in baking? A: Yes, you can incorporate this seasoning into savory baked goods. It adds a garlicky flavor that complements many recipes.
- Q: How should I store McCormick Very Good Garlic All Purpose Seasoning? A: Store the seasoning in a cool, dry place away from direct sunlight. This helps maintain its flavor and freshness.
- Q: What is the shelf life of McCormick Very Good Garlic All Purpose Seasoning? A: It typically lasts for up to two years if stored properly. Always check the expiration date for best quality.
- Q: Is McCormick Very Good Garlic All Purpose Seasoning gluten-free? A: Yes, this seasoning is gluten-free. It's made with natural ingredients and contains no gluten-containing components.
- Q: What types of dishes pair well with McCormick Very Good Garlic All Purpose Seasoning? A: It pairs well with a variety of dishes including pasta, pizza, grilled vegetables, and meats. Its versatility makes it a great all-purpose seasoning.
- Q: Can I use McCormick Very Good Garlic All Purpose Seasoning as a marinade? A: Yes, you can use it as a rub or marinade for meats and vegetables. It enhances flavors and adds a delightful garlic kick.
- Q: What makes McCormick Very Good Garlic All Purpose Seasoning unique? A: This seasoning combines multiple types of garlic with a blend of herbs and spices. It's crafted with the guidance of Tabitha Brown, making it special for vegan cooking.
- Q: What if my McCormick Very Good Garlic All Purpose Seasoning arrives damaged? A: If your product arrives damaged, contact customer support for a replacement or refund. Keep your receipt for reference.
- Q: Does McCormick Very Good Garlic All Purpose Seasoning contain preservatives? A: No, it does not contain artificial preservatives. The seasoning is made from high-quality ingredients to ensure a natural flavor.
- Q: Is McCormick Very Good Garlic All Purpose Seasoning safe for children? A: Yes, it is safe for children to consume. It contains no harmful ingredients and is suitable for family meals.

