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Enhance your culinary creations with McCormick Very Good Garlic All Purpose Seasoning. This versatile seasoning is designed to infuse your dishes with an irresistible garlic flavor, perfect for vegetables, pasta, marinara sauce, and more.
McCormick Very Good Garlic All Purpose Seasoning is a unique blend created in partnership with renowned vegan foodie Tabitha Brown. This seasoning offers a salt-free option packed with the rich flavors of garlic, black garlic, and garlic oil. It also includes a selection of McCormick's finest herbs and spices, such as black pepper, basil, thyme, and oregano, combined with a refreshing burst of lemon. Its formulation makes it an ideal choice for those seeking flavorful, plant-based dishes and a fantastic rub for fish, steak, or chicken. Tabitha Brown inspires creativity in the kitchen, making it easy to prepare delightful vegan meals such as pasta salad, vegan pizza, and avocado toast with this all-purpose seasoning.
Key Features:- Created in collaboration with McCormick and vegan chef Tabitha Brown.
- Salt-free formula allows for guilt-free seasoning.
- Blend of garlic, black garlic, and garlic oil provides a robust flavor.
- Contains McCormick herbs and spices like black pepper, basil, thyme, and oregano.
- Perfect for enhancing vegetables, pasta, and spaghetti sauce.
- Versatile enough to be used as a rub for meats, including fish, steak, or chicken.
- Encourages creativity in cooking, with no wrong way to use it.
McCormick Very Good Garlic All Purpose Seasoning is an excellent choice for home cooks and professional chefs alike. It is particularly beneficial for those following vegan diets, but its rich flavor profile makes it suitable for everyone. Experience the joy of cooking with this all-purpose seasoning that elevates your favorite dishes to new heights.
Frequently Asked Questions
- Q: What are the ingredients in McCormick Very Good Garlic All Purpose Seasoning? A: The seasoning includes a blend of garlic, black garlic, and garlic oil, along with McCormick spices like black pepper, basil, thyme, and oregano. It also features a burst of lemon for added flavor.
- Q: What is the size of McCormick Very Good Garlic All Purpose Seasoning? A: The product comes in a four point eight seven ounce container and is available in a pack of six. This size is convenient for regular use in cooking.
- Q: Is McCormick Very Good Garlic All Purpose Seasoning salt-free? A: Yes, this seasoning is salt-free. It provides a flavorful option for enhancing dishes without adding sodium.
- Q: How can I use McCormick Very Good Garlic All Purpose Seasoning? A: You can use it to season vegetables, pasta, marinara sauce, or as a rub for fish, steak, or chicken. It's versatile and can be added to many dishes.
- Q: Is this seasoning suitable for vegan cooking? A: Yes, it’s created in partnership with vegan foodie Tabitha Brown and is ideal for vegan dishes. Non-vegans can also enjoy it for meat dishes.
- Q: Can I use this seasoning in marinades? A: Yes, you can use it in marinades to add a robust garlic flavor. It's perfect for enhancing the taste of proteins and vegetables.
- Q: How should I store McCormick Very Good Garlic All Purpose Seasoning? A: Store it in a cool, dry place away from direct sunlight. Keeping the container tightly closed will help maintain its flavor.
- Q: Does McCormick Very Good Garlic All Purpose Seasoning have a shelf life? A: Yes, it typically has a shelf life of around two years when stored properly. Always check the packaging for specific expiration dates.
- Q: What is the best way to incorporate this seasoning into my meals? A: Sprinkle it on dishes before cooking or use it as a finishing touch after cooking. It's great for enhancing the flavor of various recipes.
- Q: Is McCormick Very Good Garlic All Purpose Seasoning gluten-free? A: Yes, this seasoning is gluten-free. It's a suitable option for those with gluten sensitivities or dietary restrictions.
- Q: Can McCormick Very Good Garlic All Purpose Seasoning be used for grilling? A: Yes, it works well as a rub for grilling meats and vegetables. It adds a savory garlic flavor that enhances grilled dishes.
- Q: How does this seasoning compare to traditional garlic powder? A: This seasoning offers a more complex flavor profile with a blend of garlic types and additional spices. It's more versatile than traditional garlic powder.
- Q: What types of dishes can I make with this seasoning? A: You can make pasta dishes, marinades, roasted vegetables, and more. It's suitable for a wide range of culinary creations.
- Q: What if the seasoning arrives damaged? A: If the product arrives damaged, contact the retailer for a replacement or refund. Most retailers have customer service policies for such issues.
- Q: Can I use this seasoning in baking? A: Yes, you can experiment with it in savory baked goods like breads or biscuits. It adds a unique garlic flavor to baked items.

