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View compareMeatcrafters Lamb Merguez Sausage With Fennel & Mint, No Antibiotics, Preservative Free, 12Oz (2-Pack, 8 Total Links)
Meatcrafters Lamb Merguez Sausage With Fennel & Mint, No Antibiotics, Preservative Free, 12Oz (2-Pack, 8 Total Links)
Out of stock
Regular price
$75.30
Sale price
$75.30
Regular price
$107.57
Unit price
per
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SKU
WBGROB0DX4X6S22Vendor
Meat CraftersProduct Type
SausagesCouldn't load pickup availability
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Description
Description
Our All-Lamb Merguez Is Seasoned With Tons Of The Best Hungarian Sweet Paprika, Fresh Garlic, Tellicherry Black Pepper, And Fresh Shallots. Fennel Seeds And Spearmint Leaves, Along With Coriander, Cumin, And Greek Oregano Play Supporting Roles. This Merguez Is Great Grilled Or With Couscous. (Also Check Out Our Lamb & Beef Merguez.)
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What ingredients are used in MeatCrafters Lamb Merguez Sausage? A: MeatCrafters Lamb Merguez Sausage is made with high-quality lamb seasoned with Hungarian sweet paprika, fresh garlic, Tellicherry black pepper, shallots, fennel seeds, spearmint leaves, coriander, cumin, and Greek oregano.
- Q: How should I cook the lamb merguez sausages for the best flavor? A: For optimal flavor, thaw the sausages overnight in the refrigerator or place the unopened frozen package in cold water for 5-10 minutes. Cook them in the oven at 350ºF for 7 minutes on one side, then flip and cook for another 7 minutes.
- Q: Are the sausages free from antibiotics and preservatives? A: Yes, MeatCrafters Lamb Merguez Sausages are made from lamb raised on an all-vegetarian diet without the use of antibiotics or growth hormones. They are also preservative-free.
- Q: How should I store the sausages after thawing? A: After thawing, the sausages can be kept in the refrigerator for about 5 days. However, it is recommended to store them in the freezer until you are ready to cook them to ensure freshness.
- Q: What makes MeatCrafters Lamb Merguez Sausage different from other sausages? A: MeatCrafters Lamb Merguez Sausage stands out due to its all-natural ingredients, small-batch production, and unique blend of spices that provide a complex flavor profile. It is perfect for grilling or serving with couscous.