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View compareMeatcrafters Lamb Merguez Sausage With Fennel & Mint, No Antibiotics, Preservative Free, 12Oz (2-Pack, 8 Total Links)
Meatcrafters Lamb Merguez Sausage With Fennel & Mint, No Antibiotics, Preservative Free, 12Oz (2-Pack, 8 Total Links)
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Regular price
$75.30
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$75.30
Regular price
$75.30
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Sold by Groceryeshop, an authorized reseller.
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Our All-Lamb Merguez Is Seasoned With Tons Of The Best Hungarian Sweet Paprika, Fresh Garlic, Tellicherry Black Pepper, And Fresh Shallots. Fennel Seeds And Spearmint Leaves, Along With Coriander, Cumin, And Greek Oregano Play Supporting Roles. This Merguez Is Great Grilled Or With Couscous. (Also Check Out Our Lamb & Beef Merguez.)
Frequently Asked Questions
- Q: What ingredients are in MeatCrafters Lamb Merguez Sausage? A: The sausage contains lamb, Hungarian sweet paprika, fresh garlic, Tellicherry black pepper, fresh shallots, fennel seeds, spearmint leaves, coriander, cumin, and Greek oregano.
- Q: How many ounces are in each package of the sausage? A: Each package contains twelve ounces of sausage, and it comes in a two-pack, totaling twenty-four ounces.
- Q: Is the sausage gluten-free? A: Yes, the MeatCrafters Lamb Merguez Sausage is gluten-free, made with all-natural ingredients and no fillers.
- Q: What is the best way to cook the Lamb Merguez Sausage? A: The best way to cook it is by thawing it overnight in the fridge and then baking it in the oven at three hundred fifty degrees Fahrenheit for fourteen minutes.
- Q: Can I grill the Lamb Merguez Sausage? A: Yes, the sausage is great for grilling, offering a flavorful experience with its rich spices.
- Q: How should I store the sausage after thawing? A: After thawing, the sausage should be stored in the refrigerator and consumed within five days.
- Q: Is this sausage made from all-natural ingredients? A: Yes, MeatCrafters Lamb Merguez Sausage is made from all-natural lamb raised on a vegetarian diet without antibiotics or growth hormones.
- Q: How long can I keep the sausage in the freezer? A: The sausage can be kept in the freezer until ready to cook, with no specific limit on how long it can be stored.
- Q: What flavors can I expect from the Lamb Merguez Sausage? A: You can expect a robust flavor profile featuring Hungarian sweet paprika, garlic, and a blend of spices like coriander and cumin.
- Q: Is this sausage suitable for people with dietary restrictions? A: Yes, it is suitable for people avoiding antibiotics, preservatives, and gluten, making it a healthy choice.
- Q: What if the sausage arrives damaged? A: If your sausage arrives damaged, please contact customer support for assistance with returns or replacements.
- Q: Is the sausage produced in small batches? A: Yes, the sausage is produced in small batches to ensure high quality and freshness.
- Q: How is the sausage shipped? A: The sausage is shipped using insulated packaging with dry ice and ice packs to keep it cold during transit.
- Q: Can I use this sausage in recipes beyond grilling? A: Yes, the sausage is versatile and can be used in various dishes, such as couscous or pasta.
- Q: What should I do if I have a question about the product? A: For any questions regarding the product, you can reach out to customer service for support.