You will not be allowed to compare more than 4 products at a time
View compareProduct Description
Bring the generous spirit of an Italian antipasto table to an easy pantry lunch. Organic chickpeas provide the base for marinated artichoke quarters, roasted red peppers and a colorful medley of pitted Italian olives. Organic red wine vinegar and Italian organic extra virgin olive oil complete the six-product selection, giving you everything for a simple dressing to toss through the bowl. Drain the vegetables as needed, combine in the proportions you like, and serve a bright, satisfying salad that works just as naturally for a relaxed lunch as for sharing at the table.
What's Included:
- 1 × Flora Chickpeas - Organic - 14 oz
- 1 × Flora Artichoke Hearts - Quartered and Marinated - 12 oz
- 1 × Flora Roasted Red Peppers - 12 oz
- 1 × Flora Italian Olives Medley - Mixed Varieties - 19.4 oz
- 1 × Flora Red Wine Vinegar - Organic - 16.9 fl oz
- 1 × Flora Extra Virgin Olive Oil - Organic - 16.9 fl oz

