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View compareMeimiduo 1 Oz 28.35G Grade Aaa Dried Morel Mushrooms (Morchella Conica) For Cooking, Ketone Friendly, Gluten-Free, Fat-Free, Sug
Meimiduo 1 Oz 28.35G Grade Aaa Dried Morel Mushrooms (Morchella Conica) For Cooking, Ketone Friendly, Gluten-Free, Fat-Free, Sug
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$17.49
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$17.49
Regular price
$24.99
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SKU
WBGROB0DPVP5QSFVendor
MEIMIDUOProduct Type
Dried Fruits & RaisinsCouldn't load pickup availability
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Description
Description
Morel Mushrooms (Morchella Conica) Is One Of The Four Famous Types, Boast High Nutritional Value And Are Renowned For Their Vegetarian Appeal. Our Morel Mushrooms,Naturally Dehydrated And Dried, Have Had Their Stems Removed To Facilitate Cleaning. Wild Morel Mushrooms Have A High Foaming Rate, And Once Foamed, They Are Fleshy And Firm. They Are The Ideal Ingredients For Your Culinary Creations. Morel Mushrooms Are Esteemed By Chefs And Discerning Eaters Worldwide For Their Unmatched Flavor And Texture, Offering Food Enthusiasts Genuine Delight.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What are the nutritional benefits of MEIMIDUO dried morel mushrooms? A: MEIMIDUO dried morel mushrooms are highly nutritious, being low in calories and free from fat, sugar, and gluten. They provide essential vitamins and minerals while offering a rich source of umami flavor, making them a healthy addition to various dishes.
- Q: How do I prepare dried morel mushrooms for cooking? A: To prepare dried morel mushrooms, simply soak them in water for about 20-30 minutes until they rehydrate and return to their tender state. Once soaked, they can be added to soups, risottos, or stir-fries to enhance flavor and texture.
- Q: Can dried morel mushrooms be used in vegetarian dishes? A: Yes, dried morel mushrooms are perfect for vegetarian dishes. Their rich, earthy flavor and unique texture make them an excellent meat substitute in various recipes, adding depth and umami to vegetable-based meals.
- Q: What makes MEIMIDUO morel mushrooms a versatile ingredient? A: MEIMIDUO morel mushrooms are versatile due to their ability to complement a wide range of ingredients, including seafood, meats, and vegetables. Their unique flavor profile enhances the overall taste of dishes, making them suitable for various culinary creations.
- Q: Are MEIMIDUO dried morel mushrooms easy to store? A: Yes, MEIMIDUO dried morel mushrooms are easy to store and have a long shelf life. They do not spoil easily, making them a convenient pantry staple that can be enjoyed anytime without the worry of spoilage.