You will not be allowed to compare more than 4 products at a time
View compareProduct Description
DELICIOUS AND AUTHENTIC: Cook delicious curry in minutes with Mekhala's BEST SELLING Red Curry Paste, made with dried red chilies. Smoky & savory. Made from dried chillies and fresh herbs sourced from small organic farms in Northern Thailand. Ideal with duck, beef, lamb, root vegetables, tofu and fruit.
Frequently Asked Questions
- Q: What are the main ingredients in Mekhala Organic Gluten-Free Thai Red Curry Paste? A: The main ingredients include dried red chilies and organic fresh herbs sourced from local farms in Northern Thailand. This paste is free from artificial preservatives, flavors, and colors.
- Q: How large is the Mekhala Thai Red Curry Paste jar? A: The jar contains three point five three ounces of curry paste. Its dimensions are one point ninety-seven inches in length and width, and three point fifty-four inches in height.
- Q: Is Mekhala Red Curry Paste gluten-free? A: Yes, Mekhala Red Curry Paste is gluten-free. It is also vegan and contains no artificial additives.
- Q: How do I use Mekhala Thai Red Curry Paste? A: To use, simply add the paste to coconut milk along with your choice of meat or vegetables. It's perfect for making curry, marinades, or stir-fries.
- Q: Can I use this curry paste for marinades? A: Yes, this curry paste is versatile and works well as a marinade. It’s ideal for meat, fish, vegetables, and tofu.
- Q: What spice level does this curry paste have? A: The Mekhala Red Curry Paste has a medium spice level. It is designed to add flavor without overwhelming heat.
- Q: How should I store Mekhala Red Curry Paste? A: Store the paste in a cool, dry place. Once opened, it is recommended to refrigerate it to maintain freshness.
- Q: What is the shelf life of Mekhala Thai Red Curry Paste? A: The shelf life is typically about two years from the date of manufacture if unopened. Refrigeration after opening is advised.
- Q: Is this curry paste safe for people with nut allergies? A: Yes, Mekhala Red Curry Paste is made in a nut-free facility. It is also free from gluten and dairy.
- Q: Can I use this paste for vegan dishes? A: Yes, the Mekhala Red Curry Paste is vegan-friendly. It contains no animal products and is suitable for plant-based diets.
- Q: How many servings are in a jar of Mekhala Thai Red Curry Paste? A: One jar contains approximately eight to ten servings. It is concentrated, so a little goes a long way.
- Q: What types of dishes can I make with this curry paste? A: You can make curries, marinades, and stir-fries using this paste. It pairs well with duck, beef, lamb, root vegetables, tofu, and even fruit.
- Q: Is there a satisfaction guarantee with this product? A: Yes, there is a satisfaction guarantee. If the product arrives damaged, you can contact customer support for a refund or replacement.
- Q: Is Mekhala Red Curry Paste free from preservatives? A: Yes, it contains no artificial preservatives, flavors, or colors. The ingredients are organic and natural.
- Q: Where is Mekhala Red Curry Paste manufactured? A: This curry paste is made in a facility that is free from animal, nut, gluten, and dairy products. It emphasizes clean, healthy ingredients.
- Q: What makes Mekhala Red Curry Paste different from other brands? A: Mekhala Red Curry Paste is known for its authentic flavor and high-quality organic ingredients. It is one of the cleanest Asian pastes on the market.

