Frequently Asked Questions

• Q: What are the ingredients in Mekhala Organic Vindaloo Indian Cooking Paste? A: Mekhala Organic Vindaloo Indian Cooking Paste contains dried red chillies, spices, and tamarind. It is certified USDA Organic, vegan, gluten-free, and has no added sugar.
• Q: What is the size of the Mekhala Organic Vindaloo Indian Cooking Paste? A: The Mekhala Organic Vindaloo Indian Cooking Paste comes in a three point five three ounce jar. This size is perfect for multiple servings.
• Q: Is Mekhala Organic Vindaloo Indian Cooking Paste gluten-free? A: Yes, Mekhala Organic Vindaloo Indian Cooking Paste is gluten-free. It is made in a facility that is free from gluten, dairy, and animal products.
• Q: How do I use Mekhala Organic Vindaloo Indian Cooking Paste? A: To use the paste, simply mix it with your choice of protein or vegetables. It can be used as a marinade or cooking paste for curries.
• Q: Can I use this paste with vegetables? A: Yes, this paste works well with vegetables like sweet potato and eggplant. It enhances the flavor of vegetarian dishes significantly.
• Q: How spicy is Mekhala Organic Vindaloo Indian Cooking Paste? A: The spice level is classified as hot. It provides a tangy and fiery flavor profile for your dishes.
• Q: What is the shelf life of Mekhala Organic Vindaloo Indian Cooking Paste? A: Mekhala Organic Vindaloo Indian Cooking Paste should be used within a few weeks after opening for the best flavor. Store it in a cool, dry place.
• Q: How should I store Mekhala Organic Vindaloo Indian Cooking Paste? A: Store the paste in a cool, dry place, away from direct sunlight. Once opened, it can be refrigerated for extended freshness.
• Q: Is there a satisfaction guarantee for Mekhala Organic Vindaloo Indian Cooking Paste? A: Yes, there is a satisfaction guarantee. If the product arrives damaged, you can request a refund or replacement.
• Q: Can I use Mekhala Organic Vindaloo Indian Cooking Paste for marinades? A: Yes, this paste is versatile and can be used as a marinade. It pairs well with meats and vegetables alike.
• Q: Is Mekhala Organic Vindaloo Indian Cooking Paste suitable for vegan diets? A: Yes, it is suitable for vegan diets. The paste contains no animal products and is certified vegan.
• Q: What types of protein can I use with this cooking paste? A: You can use Mekhala Organic Vindaloo Indian Cooking Paste with a variety of proteins including tofu, beef, lamb, pork, chicken, and lentils.
• Q: Does Mekhala Organic Vindaloo Indian Cooking Paste contain preservatives? A: No, Mekhala Organic Vindaloo Indian Cooking Paste does not contain artificial preservatives, colors, or flavors. It's made with clean ingredients.
• Q: What type of cuisine does Mekhala Organic Vindaloo Indian Cooking Paste represent? A: This paste represents Goan-style Indian cuisine, known for its rich flavors and spicy curries.
• Q: Is the packaging of Mekhala Organic Vindaloo Indian Cooking Paste environmentally friendly? A: The packaging is designed to be environmentally friendly, aligning with the brand's commitment to sustainable practices.