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View compareMethylcellulose - Methocel A4C Non-Gmo Vegan Ou Kosher Certified - 400G/14Oz
Methylcellulose - Methocel A4C Non-Gmo Vegan Ou Kosher Certified - 400G/14Oz
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$81.47
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Methocel A4C Is ''A'' Grade Methylcellulose. It Forms A Firm Gel At 122-131F (50-55C). It Has A Low Viscosity Of 400 Cp.This Product Is Certified Kosher (Pareve) By The Orthodox Union
Frequently Asked Questions
- Q: What is the size of the package? A: The package contains fourteen ounces of Methylcellulose.
- Q: What ingredients are in Methocel A4C? A: Methocel A4C is made from 100% food grade Hydroxypropyl Methylcellulose, derived from plant fiber.
- Q: What are the dimensions of the product? A: The product measures seven inches in length, one inch in width, and eleven and a half inches in height.
- Q: How do I use Methocel A4C? A: To use Methocel A4C, mix it with water to create a gel, which forms at temperatures between one hundred twenty-two and one hundred thirty-one degrees Fahrenheit.
- Q: Is Methocel A4C suitable for baking? A: Yes, Methocel A4C is suitable for baking and is particularly useful in modernist cooking applications.
- Q: Can I use Methocel A4C for molecular gastronomy? A: Yes, this product is ideal for molecular gastronomy techniques, including creating hot ice cream.
- Q: How should I store Methocel A4C? A: Store Methocel A4C in a cool, dry place away from direct sunlight to maintain its quality.
- Q: Does Methocel A4C have a shelf life? A: Yes, when stored properly, Methocel A4C has a long shelf life, retaining its effectiveness.
- Q: Is Methocel A4C safe for vegan diets? A: Yes, Methocel A4C is certified non-GMO and vegan, making it suitable for vegan diets.
- Q: Is Methocel A4C gluten-free? A: Yes, Methocel A4C is gluten-free, suitable for those with gluten sensitivities.
- Q: How does Methocel A4C compare to other gelling agents? A: Methocel A4C provides a semi-firm gel and is preferred for its low viscosity and plant-based origin.
- Q: Can Methocel A4C be used in soups and sauces? A: Yes, Methocel A4C can be used to thicken soups and sauces while maintaining a smooth texture.
- Q: What if I receive a damaged package of Methocel A4C? A: If your package arrives damaged, contact customer support for assistance with returns or replacements.
- Q: Are there any allergens in Methocel A4C? A: Methocel A4C does not contain common allergens like gluten, dairy, or nuts, making it safe for many users.
- Q: What is the viscosity of Methocel A4C? A: Methocel A4C has a medium viscosity of four hundred centipoise.