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View compareMexico Lindo Picante Negra Hot Sauce | Light & Spicy | 8,400 Scoville Level | Great With Asian Food, Seafood & Meat | 5 Fl Oz Bottle (Pack Of 2)
Mexico Lindo Picante Negra Hot Sauce | Light & Spicy | 8,400 Scoville Level | Great With Asian Food, Seafood & Meat | 5 Fl Oz Bottle (Pack Of 2)
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$20.86
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$20.86
Regular price
$29.80
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
A new and creative way of presenting a Mexican mixture containing soy sauce and Mexican peppers, Mexico Lindo Picante Negra hot sauce can be used on seafood, oriental food, meat, poultry, snacks or even as a great cooking marinade. Just marinate your favorite food overnight and experience a new dimension of flavors! This soy seasoning sauce with a light but delicious spicy touch is the new favorite ingredient for lovers of good food. Mexico Lindo provides authentic taste for any meal. Suitable for the whole family, Picante Negra is the perfect blend for seafood, oriental food, meat, poultry, and snacks. Heat level: Mild.
Frequently Asked Questions
- Q: What ingredients are in Mexico Lindo Picante Negra Hot Sauce? A: The ingredients include soy sauce, Mexican peppers, and various spices. This combination creates a flavorful hot sauce suitable for a variety of dishes.
- Q: What is the size of the Mexico Lindo Picante Negra Hot Sauce bottles? A: Each bottle contains five fluid ounces. This two-pack provides a total of ten fluid ounces of hot sauce.
- Q: What is the Scoville heat level of this hot sauce? A: The heat level of Mexico Lindo Picante Negra is eight thousand four hundred Scoville units. This places it in the mild category for hot sauces.
- Q: How can I use Mexico Lindo Picante Negra Hot Sauce? A: You can use it as a marinade for seafood, meat, and poultry. It is also great for enhancing the flavor of snacks and oriental dishes.
- Q: Is Mexico Lindo Picante Negra suitable for all ages? A: Yes, it is suitable for the whole family. Its mild heat level makes it a good choice for children and adults alike.
- Q: Can I use this hot sauce in cooking? A: Absolutely! You can use it as a cooking marinade or seasoning. Just marinate your food overnight to enhance the flavors.
- Q: How should I store Mexico Lindo Picante Negra Hot Sauce? A: Store it in a cool, dry place away from direct sunlight. After opening, it is best to refrigerate to maintain freshness.
- Q: Does this hot sauce have a shelf life? A: Yes, it typically has a shelf life of one to two years when unopened. Once opened, it's best to use it within six months for optimal flavor.
- Q: Is Mexico Lindo Picante Negra Hot Sauce gluten-free? A: Yes, this hot sauce is gluten-free. It is made primarily from soy sauce and peppers, making it a suitable option for gluten-sensitive individuals.
- Q: What flavor profile can I expect from this hot sauce? A: You can expect a balanced blend of mild spice and rich flavor. The combination of soy sauce and Mexican spices creates a unique taste.
- Q: How does Mexico Lindo Picante Negra compare to other hot sauces? A: Unlike many hot sauces, this one has a lower spice level while still providing great flavor. It is ideal for those who prefer a milder kick.
- Q: Is there a return policy for Mexico Lindo Picante Negra Hot Sauce? A: Yes, there is a return policy in place. If the product is unopened, you can typically return it within thirty days of purchase.
- Q: What should I do if my hot sauce arrives damaged? A: If your hot sauce arrives damaged, contact customer service immediately for assistance. They can help you with a replacement or refund.
- Q: Is Mexico Lindo Picante Negra Hot Sauce vegan? A: Yes, it is vegan-friendly. The ingredients do not include any animal products, making it a suitable choice for vegans.
- Q: Can I use this hot sauce on breakfast foods? A: Yes, it works well on breakfast foods like eggs and burritos. Its mild flavor complements many morning dishes.