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More people drink worldwide drink goat milk than any other dairy milk! Since 1934, Meyenberg has been bringing the goodness of goat milk to people across the country. Easier to digest than cow milk, and much less processed than plant ‘milk,’ goat milk is a delicious and nutritious alternative. It’s a good source of complete protein, healthy fats, and minerals like calcium, magnesium, and potassium. We all know that goats are adorable, fun-loving animals to have around, but they also have a much smaller environmental ‘hoofprint’ than other livestock raised for dairy. Not only do they need less water per gallon of milk produced, but they also produce much less methane than dairy cows per kilogram of body weight! Our goat milk powder can be used in recipes, or mixed with water to make fluid milk. Packed in convenient, resealable pouches, and featuring a long shelf life of 2 ½ years unopened.
Frequently Asked Questions
- Q: What is the size of the Meyenberg Nonfat Powdered Goat Milk? A: The Meyenberg Nonfat Powdered Goat Milk comes in a twelve ounce resealable pouch. This convenient size makes it easy to store and use.
- Q: What are the main ingredients in this powdered goat milk? A: The main ingredient is nonfat powdered goat milk. It is also fortified with Vitamin D and contains no artificial flavors, colors, or preservatives.
- Q: What are the dimensions of the product packaging? A: The packaging dimensions are six point nine inches in length, five point six seven inches in width, and three point six six inches in height.
- Q: How do I prepare the powder to make fluid milk? A: To make fluid milk, simply mix the powdered goat milk with water according to the desired consistency. It can be adjusted based on personal preference.
- Q: Can I use this powdered goat milk in recipes? A: Yes, you can use the powdered goat milk in various recipes. It serves as a nutritious alternative to regular milk in cooking and baking.
- Q: Is this product suitable for a gluten-free diet? A: Yes, the Meyenberg Nonfat Powdered Goat Milk is gluten-free. It is a safe choice for those with gluten sensitivities or celiac disease.
- Q: How should I store the powdered goat milk? A: Store the powdered goat milk in a cool, dry place. Once opened, ensure the pouch is resealed tightly to maintain freshness.
- Q: What is the shelf life of the product? A: The shelf life of the unopened pouch is two and a half years. After opening, it is best to consume it within six months for optimal freshness.
- Q: Is this goat milk suitable for people with lactose intolerance? A: Many people with lactose intolerance find goat milk easier to digest compared to cow milk. However, it's advisable to consult with a healthcare professional.
- Q: How does the taste of goat milk compare to cow milk? A: The taste of goat milk is creamy and slightly sweeter than cow milk. It is often praised for its rich flavor and natural nutrients.
- Q: Is this powdered milk suitable for keto diets? A: Yes, the Meyenberg Nonfat Powdered Goat Milk is suitable for keto diets. It is low in carbohydrates and high in healthy fats.
- Q: Does this product contain any preservatives? A: No, the Meyenberg Nonfat Powdered Goat Milk contains no artificial preservatives. It is made with high-quality goat milk.
- Q: Can children consume this powdered goat milk? A: Yes, this powdered goat milk is safe for children. It provides essential nutrients and protein for growing kids.
- Q: Is this product kosher certified? A: Yes, the Meyenberg Nonfat Powdered Goat Milk is kosher certified, making it suitable for those following kosher dietary laws.
- Q: What makes goat milk a more environmentally friendly choice? A: Goat milk has a smaller environmental 'hoofprint' than cow milk. Goats require less water and produce less methane, making them a sustainable dairy option.

