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View compareFrequently Asked Questions
- Q: What are the benefits of using Meyenberg Nonfat Powdered Goat Milk? A: Meyenberg Nonfat Powdered Goat Milk is easier to digest than cow milk due to its smaller fat particles and higher A2 casein content. It provides 10g of protein per cup when reconstituted, making it a nutritious option for both children and adults.
- Q: How do I prepare Meyenberg Nonfat Powdered Goat Milk? A: To prepare, simply mix the desired amount of powdered goat milk with warm water until fully dissolved. You can also add it directly to coffee or tea for a creamy flavor without the need for additional milk.
- Q: Is Meyenberg Nonfat Powdered Goat Milk suitable for people with dietary restrictions? A: Yes, this powdered goat milk is gluten-free, keto-friendly, and kosher, making it suitable for a variety of dietary needs. Additionally, it contains no artificial flavors, colors, or preservatives.
- Q: How does Meyenberg Nonfat Powdered Goat Milk compare to cow milk in taste? A: Many customers find that Meyenberg Nonfat Powdered Goat Milk has a creamier and richer taste compared to cow milk. The unique flavor is often cited as the top reason for choosing goat milk over other dairy options.
- Q: What is the shelf life of Meyenberg Nonfat Powdered Goat Milk once opened? A: Once opened, it is best to store Meyenberg Nonfat Powdered Goat Milk in a cool, dry place and consume it within a few months for optimal freshness. Always check the packaging for specific expiration dates.