Frequently Asked Questions

• Q: What ingredients are in Michele's Granola Original? A: Michele's Granola Original contains sweet coconut, sunflower seeds, sliced almonds, and pure Madagascar vanilla. It is made with simple, clean ingredients and is Non-GMO verified.
• Q: What size is each pack of Michele's Granola? A: Each pack of Michele's Granola is twelve ounces. The product comes in a pack of six, providing a total of seventy-two ounces.
• Q: Is Michele's Granola gluten-free? A: Yes, Michele's Granola is gluten-free. It is also certified vegan and free from wheat, dairy, soy, eggs, and peanuts.
• Q: How do I use Michele's Granola? A: You can enjoy Michele's Granola as a topping for oatmeal, yogurt, or smoothies. It also works well in recipes for pies, muffins, salads, and more.
• Q: Can I warm up Michele's Granola? A: Yes, you can warm up Michele's Granola for a delicious oatmeal experience. Simply add hot water or milk and let it sit for a few minutes.
• Q: What are some serving suggestions for Michele's Granola? A: Michele's Granola can be used as a topping for yogurt, incorporated into smoothies, or sprinkled on desserts. It adds flavor and texture to both sweet and savory dishes.
• Q: How should I store Michele's Granola? A: Store Michele's Granola in a cool, dry place to maintain freshness. After opening, keep it sealed in an airtight container to prevent moisture.
• Q: What is the shelf-life of Michele's Granola? A: Michele's Granola typically has a shelf-life of several months when stored properly. Always check the expiration date on the package for specific guidance.
• Q: Is Michele's Granola made from organic ingredients? A: Yes, Michele's Granola is made from natural and organic ingredients. It is committed to using simple, wholesome components in its recipes.
• Q: What makes Michele's Granola unique compared to other brands? A: Michele's Granola is unique due to its handmade, small-batch production and commitment to environmentally friendly practices, including using wind power.
• Q: Is Michele's Granola suitable for a vegan diet? A: Yes, Michele's Granola is certified vegan. It contains no animal-derived ingredients, making it suitable for those following a vegan lifestyle.
• Q: How can I incorporate Michele's Granola into my meals? A: You can incorporate Michele's Granola into meals by adding it to breakfast bowls, blending it into smoothies, or using it as a crunchy topping for desserts.
• Q: Does Michele's Granola contain any allergens? A: Michele's Granola is free from common allergens like gluten, dairy, soy, eggs, and peanuts. However, it contains nuts, so check for nut allergies.
• Q: What community initiatives does Michele's Granola support? A: Michele's Granola supports community initiatives by donating one percent of all sales to organizations focused on creating a healthier and more equitable food system.
• Q: Can I use Michele's Granola for baking? A: Yes, you can use Michele's Granola in baking. It adds a delightful crunch and flavor to cookies, muffins, and other baked goods.