You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is Microsalt and how does it work? A: Microsalt is a revolutionary salt substitute that uses patented technology to create salt particles that are approximately 100 times smaller than traditional salt. This allows the salt to dissolve quickly and evenly in food, providing the same great salty taste with 50% less sodium.
- Q: Is Microsalt suitable for people on a low sodium diet? A: Yes, Microsalt is specifically designed for those looking to reduce their sodium intake without sacrificing flavor. It contains 50% less sodium than regular salt and is free from artificial ingredients, making it a safe choice for low sodium diets.
- Q: Can I use Microsalt in cooking and baking? A: Absolutely! Microsalt can be used just like regular salt in a variety of dishes, including cooking and baking. Its fine texture ensures that it dissolves quickly, enhancing the flavor of your favorite meals and snacks.
- Q: What foods pair well with Microsalt? A: Microsalt is versatile and can be used on a wide range of foods. It works especially well on snacks like tortilla chips, popcorn, and nuts, as well as in salads and other savory dishes, adding a burst of flavor without the extra sodium.
- Q: Is Microsalt gluten-free and non-GMO? A: Yes, Microsalt is gluten-free and non-GMO, making it a great choice for those with dietary restrictions or who prefer clean-label products. It delivers a delicious salty taste while adhering to health-conscious standards.