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View compareMilk Oolong - Loose Whole Leaf Jin Xuan Milk Oolong Tea Of Taiwan By Golden Tea Leaf Co
Milk Oolong - Loose Whole Leaf Jin Xuan Milk Oolong Tea Of Taiwan By Golden Tea Leaf Co
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Regular price
$16.04
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$16.04
Regular price
$22.91
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SKU
WBGROB0799CVPRWVendor
Golden Tea LeafProduct Type
Coffee & TeaCouldn't load pickup availability
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Description
Description
Delightful Taiwan Grown Milk Oolong Tea Of The Famous Jin Xuan Variety Further Enhanced With Natural Milk Flavoring. 3.5Oz./100G This Is A Great Tasting Oolong Tea Hot Or Cold. Brew Using Hot Boiling Water And Let Steep For 3-5 Minutes Or Try Cold Brewing By Leaving It In The Fridge Overnight. Use 3G Per 1 Cup Of Water.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Milk Oolong tea and how is it different from other oolong teas? A: Milk Oolong tea, specifically the Jin Xuan variety, is a unique oolong tea from Taiwan known for its creamy and buttery flavor profile. Unlike other oolong teas, this variety is enhanced with natural milk flavoring, giving it a distinct taste that is both smooth and rich while maintaining the traditional characteristics of oolong, such as a light golden color and floral notes.
- Q: How should I brew Milk Oolong tea for the best flavor? A: To brew Milk Oolong tea, use hot boiling water and steep for 3-5 minutes for a hot beverage. For a refreshing cold brew, add 5g of tea to 3 cups of cold water and let it steep in the fridge overnight (about 12 hours). This method softens the flavor and reduces any astringency, resulting in a smooth and enjoyable tea.
- Q: Is Milk Oolong tea suitable for those following a specific diet? A: Yes, Milk Oolong tea is suitable for many diets as it is Non-GMO, sugar-free, and carb-free. It can be enjoyed by those who are looking for a light beverage without added sugars or calories, making it a great choice for health-conscious consumers.
- Q: Why does Milk Oolong contain stems, and are they necessary? A: The presence of stems in Milk Oolong tea is essential for achieving a full flavor profile during oxidation and roasting. This traditional harvesting method, known as one bud two leaves, ensures that the tea has the complexity and depth that oolong is celebrated for. If you prefer a tea without stems, oolong may not be the right choice for you.
- Q: What is the best way to store Milk Oolong tea to maintain its quality? A: To maintain the quality of Milk Oolong tea, store it in an airtight container in a cool, dark place, away from moisture and strong odors. This will help preserve its fresh flavor and aroma, ensuring that each cup you brew remains delightful.