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View compareMoku Plant-Based Mushroom Jerky, Korean Bbq (3 Pack) Vegan Beef Jerky, Gluten Free, Soy-Free, Non-Gmo Vegan Snacks, Vegan Meat N
Moku Plant-Based Mushroom Jerky, Korean Bbq (3 Pack) Vegan Beef Jerky, Gluten Free, Soy-Free, Non-Gmo Vegan Snacks, Vegan Meat N
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$59.04
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$59.04
Regular price
$84.34
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Sweet With A Kick - Our Plant-Based Sweet & Spicy Beef-Like Vegan Jerky Features Maple Syrup Balanced With A Kick Of Cayenne Making It A Journey For Your Taste Buds. With 9G Of Fiber, 6G Of Protein, And Only 4G Of Sugar - Weve Transformed This Mighty Mushroom Into A Savory Veggie Meat Jerky That You Wont Get Enough Of.
Frequently Asked Questions
- Q: What ingredients are in Moku Plant-Based Mushroom Jerky? A: Moku Plant-Based Mushroom Jerky primarily contains king oyster mushrooms, tomatoes, chickpeas, coconut, and maple syrup. It's free from gluten, soy, and artificial sweeteners.
- Q: How many ounces are in each pack of Moku Mushroom Jerky? A: Each pack of Moku Mushroom Jerky contains two ounces. A total of three packs equals six ounces of delicious vegan jerky.
- Q: Is Moku Mushroom Jerky gluten-free? A: Yes, Moku Mushroom Jerky is gluten-free. It is made without any gluten-containing ingredients, making it suitable for those with gluten sensitivities.
- Q: How do I enjoy Moku Mushroom Jerky? A: You can enjoy Moku Mushroom Jerky straight out of the package as a snack. It can also be added to salads, sandwiches, or as a topping on various dishes.
- Q: Is Moku Mushroom Jerky suitable for vegans? A: Yes, Moku Mushroom Jerky is suitable for vegans. It is entirely plant-based and does not contain any animal products.
- Q: Can I use Moku Mushroom Jerky in recipes? A: Absolutely! Moku Mushroom Jerky can be used in stir-fries, grain bowls, or as a flavorful addition to pasta dishes. Its meat-like texture enhances various recipes.
- Q: What is the shelf life of Moku Mushroom Jerky? A: Moku Mushroom Jerky has a shelf life of approximately twelve months when unopened. It's best to consume it within a few days after opening for optimal freshness.
- Q: How should I store Moku Mushroom Jerky? A: Store Moku Mushroom Jerky in a cool, dry place. After opening, keep it sealed in its original packaging or an airtight container to maintain freshness.
- Q: Are there any allergens in Moku Mushroom Jerky? A: Moku Mushroom Jerky is free from common allergens like gluten, soy, and artificial additives. However, always check the packaging for specific allergen information.
- Q: How does Moku Mushroom Jerky compare to traditional beef jerky? A: Moku Mushroom Jerky offers a similar savory flavor and chewy texture as traditional beef jerky, but it is entirely plant-based and lower in calories.
- Q: Is Moku Mushroom Jerky high in protein? A: Yes, each serving of Moku Mushroom Jerky contains six grams of protein. It provides a plant-based protein source that satisfies hunger.
- Q: What makes Moku Mushroom Jerky a healthy snack? A: Moku Mushroom Jerky is a healthy snack due to its low sugar content, high fiber, and nutritious ingredients like mushrooms and chickpeas.
- Q: Is Moku Mushroom Jerky suitable for weight loss? A: Yes, Moku Mushroom Jerky can be suitable for weight loss as it is low in calories, with only one hundred seventy calories per serving.
- Q: Can children eat Moku Mushroom Jerky? A: Yes, Moku Mushroom Jerky is a healthy snack option for children. It's made from clean ingredients and does not contain harmful additives.
- Q: What flavors does Moku Mushroom Jerky come in? A: Moku Mushroom Jerky is available in a Korean BBQ flavor, which combines sweet and spicy notes for a unique snacking experience.