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Momofuku Original Chili Crunch Multipack by David Chang, 5.5 Ounces Each, Chili Oil with Crunchy Garlic and Shallots, Spicy Chil

Momofuku Original Chili Crunch Multipack by David Chang, 5.5 Ounces Each, Chili Oil with Crunchy Garlic and Shallots, Spicy Chil

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Regular price $37.35
Sale price $37.35 Regular price $53.36
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SKU

WBGROB0B781T4C8

Vendor

MOMOFUKU

Product Type

Sauces & Marinades


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Description

Momofuku Chili Crunch is a spicy-crunchy chili hot oil from David Chang. Its our go-to way of adding a flash of heat and texture to our favorite dishes. Chili Crunch is restaurant-tested and the result of a decade of research. With three types of chilis, crunchy garlic and shallots, Chili Crunch is the perfect balance of spicy and crunchy. An umami base builds on a decade of research in the Momofuku Culinary Lab, Chili Crunch is packed with the same bold umami flavor and ingredients we use in our restaurants. Its inspired by Chinese chili crisp and crunchy Mexican salsas like salsa macha and salsa seca. Pepper power is in every layer of the product, from the base, we layer in three different chilis for a complex smoky-sweet punch. The Pulla brings a bright fruitiness. The Chili de Arbol adds a nutty smokiness. And the Japones closes with a lingering spiciness. Crunch factor is created when we add in crispy dried garlic and shallots. They give Chili Crunch an addictive texture that ensures no two bites are the same.

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Frequently Asked Questions

  • Q: What makes Momofuku Chili Crunch unique compared to other chili oils? A: Momofuku Chili Crunch stands out due to its perfect balance of spicy and crunchy textures, combining three types of chilis with crispy garlic and shallots. This unique blend offers a complex flavor profile that enhances your dishes without overwhelming your taste buds.
  • Q: How can I use Momofuku Chili Crunch in my cooking? A: You can use Momofuku Chili Crunch as a versatile condiment. It works great as a topping for avocado toast, stir-fries, dips, and even drizzled over pizza or tacos. Its bold flavor can elevate any dish, making it your new go-to addition in the kitchen.
  • Q: Is Momofuku Chili Crunch suitable for vegan diets? A: Yes, Momofuku Chili Crunch is vegan and made with non-GMO ingredients. It’s crafted with care to ensure that it fits within a plant-based lifestyle while delivering rich umami flavors.
  • Q: What is the shelf life of Momofuku Chili Crunch once opened? A: Once opened, it is recommended to store Momofuku Chili Crunch in a cool, dry place and consume it within six months for optimal freshness and flavor. Always check for any changes in aroma or appearance before use.
  • Q: Has Momofuku Chili Crunch been featured in any media? A: Yes, Momofuku Chili Crunch has received buzz and recognition across various media outlets, including The New York Times, The TODAY Show, and Hypebeast, highlighting its popularity and culinary excellence.
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