You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What makes Momofuku Spicy Soy Ramen Noodles different from traditional instant ramen? A: Momofuku Spicy Soy Ramen Noodles are air-dried and never fried, which results in 25% fewer calories compared to leading brands. They are made with wholesome ingredients, offering a healthier alternative to traditional instant ramen that often contains added MSG and unhealthy fats.
- Q: Are Momofuku Noodles suitable for vegans? A: Yes, Momofuku Noodles are vegan-friendly. They are made with simple ingredients like finely sifted wheat flour, water, and salt, ensuring that they meet the dietary preferences of vegan consumers.
- Q: How do I prepare the Momofuku Spicy Soy Ramen Noodles? A: To prepare the noodles, simply boil water, add the noodles, and cook for 4-5 minutes. Drain and mix in the included spicy soy sauce for a delicious meal. Each pack contains 5 individual servings, making it easy to enjoy a quick and flavorful dish.
- Q: What allergens are present in Momofuku Noodles? A: Momofuku Noodles contain wheat, soy, and sesame. If you have allergies to these ingredients, it is best to avoid consuming this product.
- Q: Can I use Momofuku Noodles in recipes other than soup? A: Absolutely! Momofuku Spicy Soy Ramen Noodles can be used in various dishes, including stir-fries, salads, or cold noodle bowls. Their versatile flavor profile makes them a great addition to a variety of meals.