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View compareFrequently Asked Questions
- Q: What are the main uses of Monin Salted Caramel Syrup? A: Monin Salted Caramel Syrup is versatile and perfect for enhancing the flavor of various beverages and desserts. It is great for lattes, mochas, smoothies, shakes, cocktails, and frozen treats, providing a rich and sweet taste.
- Q: Is Monin Salted Caramel Syrup gluten-free and suitable for dietary restrictions? A: Yes, Monin Salted Caramel Syrup is gluten-free, dairy-free, and does not contain any artificial colors. It is also Kosher, Halal, Non-GMO, and allergen-free, making it suitable for a variety of dietary preferences.
- Q: What are the tasting notes of Monin Salted Caramel Syrup? A: Monin Salted Caramel Syrup offers a mild and sweet flavor profile with light hints of brown sugar and molasses, creating a delightful and indulgent taste experience.
- Q: How does Monin support environmental sustainability? A: Monin is committed to environmental sustainability through initiatives such as syrup recycling to support bee colonies. The company also uses green packaging practices, including BPA-free bottles and recyclable boxes made from recycled content.
- Q: How should I store Monin Salted Caramel Syrup after opening? A: To maintain the best quality, store Monin Salted Caramel Syrup in a cool, dry place away from direct sunlight. After opening, it is recommended to keep it tightly sealed and refrigerate if possible for optimal freshness.