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Made with nature s finest monk fruit, Monk Fruit In The Raw offers zero calories and zero net carbs -- making it the perfect keto sweetener. Non-GMO Project Verified, this all-natural monk fruit sweetener dissolves easily and measures 1:1 like sugar. Replace the sugar in your favorite indulgent treat, add a touch of sweetness to your coffee or tea, mix up a smoothie or sprinkle on cereal and fruit. Were a sweetener family. Since we launched our iconic brown packets in 1970, weve been focused on one thing, and one thing only, scouring the globe to bring you the finest quality sweeteners that nature has to offer. From turbinado to honey, stevia to agave, we proudly stand as the leading go-to brand for anyone looking to naturally sweeten any moment.
I like using Monk Fruit In The Raw as a sugar substitute for my desserts. It's nice that it's sugar-free, but I noticed some clumping in the bag. Mixing it into batters can be a bit tricky at times. Overall, it’s decent for baking, just a little bit of a hassle to get it evenly mixed.
J
Jasmine Lee
Sweetness without the guilt!
I've been using Monk Fruit In The Raw for my baking needs, and I'm loving it! The sugar-free aspect is a huge plus for me, and it sweetens my treats just right. The 16 oz bag is great for portioning out my recipes, plus with 8 in a pack, I'll be stocked for a while!
E
Emily Jiang
Not what I expected
I bought these Monk Fruit bags thinking they would be a great substitute for sugar, but it didn't taste quite right in my cookies. After a few tries, it just wasn’t working for me. The bags arrived fine, but I wish I’d liked the taste better. Definitely won’t buy again.
Frequently Asked Questions
Q: What is the size of the packaging?A: The size is sixteen ounces per bag, and it comes in a pack of eight.
Q: What ingredients are in Monk Fruit in the Raw?A: The ingredients include monk fruit extract and erythritol, making it a natural sweetener.
Q: Is this product gluten-free?A: Yes, it is gluten-free, making it suitable for those with gluten sensitivities.
Q: How do I use Monk Fruit in the Raw?A: You can use it as a sugar substitute in baking, cooking, or sweetening beverages.
Q: Is this sweetener suitable for a keto diet?A: Yes, it is sugar-free and low in carbohydrates, making it keto certified.
Q: Can I use this sweetener in baking?A: Yes, it can be used in baking recipes just like sugar, providing sweetness without calories.
Q: How should I store Monk Fruit in the Raw?A: Store it in a cool, dry place to maintain its quality and freshness.
Q: Does this product have an expiration date?A: Yes, it has a shelf life, and it is recommended to check the packaging for the expiration date.
Q: Is this product safe for diabetics?A: Yes, it is suitable for diabetics as it has zero calories and does not raise blood sugar levels.
Q: How many servings are in one bag?A: Each sixteen-ounce bag contains approximately sixty servings.
Q: What makes this sweetener different from sugar?A: It is a natural sweetener that is calorie-free and does not affect blood sugar levels.
Q: Can this be used in coffee or tea?A: Yes, it can be used to sweeten coffee or tea, just like regular sugar.
Q: Is it vegan-friendly?A: Yes, Monk Fruit in the Raw is vegan and contains no animal byproducts.
Q: Can I use it in smoothies?A: Yes, it is perfect for adding sweetness to smoothies without extra calories.
Q: What is erythritol, and why is it included?A: Erythritol is a sugar alcohol that provides bulk and sweetness without calories.
Q: What if my product arrives damaged?A: If your product arrives damaged, contact customer support for a replacement or refund.