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View compareMonk Fruit In The Raw Zero-Calorie Sugar Substitute Packets - Natural Monk Fruit Sweetener Powder, No Erythritol, Plant-Based Ke
Monk Fruit In The Raw Zero-Calorie Sugar Substitute Packets - Natural Monk Fruit Sweetener Powder, No Erythritol, Plant-Based Ke
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Regular price
$17.49
Sale price
$17.49
Regular price
$24.99
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per
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SKU
WBGROB00CIW5B1GVendor
Sugar In The RawProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Monk Fruit In The Raw Packets Are The Perfect Way To Enjoy The Sweetness You Crave Without Compromise. These Convenient, Zero-Calorie Sugar Alternative Packets Are Made From The Sweet Juices That Flow From Ripe Monk Fruit, A Small Green Melon-Like Fruit Native To Southeast Asia Also Called Luo Han Guo. Wherever Your Healthy Lifestyle Takes You, You Can Bring Monk Fruit In The Raw Along For The Journey.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is Monk Fruit In The Raw and how is it used? A: Monk Fruit In The Raw is a zero-calorie sugar substitute made from the sweet juices of monk fruit, a natural fruit native to Southeast Asia. It is used as a healthier alternative to sugar in beverages like coffee and tea, as well as in cooking and baking.
- Q: Is Monk Fruit In The Raw suitable for diabetics? A: Yes, Monk Fruit In The Raw is a diabetic-friendly sweetener. It is non-glycemic, meaning it won't spike your blood sugar levels, making it a safe choice for those managing diabetes or looking to reduce sugar intake.
- Q: How does Monk Fruit In The Raw compare to other sweeteners? A: Unlike many other sweeteners, Monk Fruit In The Raw is vegan, non-GMO, and gluten-free. It contains no erythritol and is keto-friendly, providing a natural sweetness with only a small amount needed for a satisfying taste.
- Q: Can I use Monk Fruit In The Raw in baking recipes? A: Yes, you can use Monk Fruit In The Raw in baking recipes. It is an effective sugar substitute that can replace traditional sugar in various dishes, although you may need to adjust the measurements slightly depending on the recipe.
- Q: How should I store Monk Fruit In The Raw packets? A: To maintain freshness, store Monk Fruit In The Raw packets in a cool, dry place away from direct sunlight. Keep the packets sealed until you're ready to use them to ensure the best flavor and sweetness.