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Montebello Pasta Artisan Penne Riga

Montebello Pasta Artisan Penne Riga

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Regular price $63.04
Sale price $63.04 Regular price $63.04
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SKU: WBGROB001HTIB6I
Brand: Montebello
Product Type: Pasta & Noodles

Sold by Groceryeshop, an authorized reseller.

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  • Processing Time: 1–3 business days
  • Estimated Delivery: 3–5 business days after dispatch
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Return shipping at customer's expense · Item must be unused & in original packaging

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Product Description

Montebello Is An Italian Classic... A True Artisan Pasta That Uses Long Forgotten Old World Techniques To Create Distinctive Flavor And Texture. Durum Wheat Semolina Is Organically Grown On Small Family Farms In The Rolling Hills Overlooking The Adriatic Sea. The Semolina Is Then Carefully Ground And Combined With Pure Mountain Spring Water To Produce A Fine Dough, Which Is Extruded Through Hand-Made Bronze Dies To Create A Rough Texture. Instead Of Flash Drying In Ovens, The Artisans Of Montebello Dry Their Prized Pasta Slowly In Traditional Drying Rooms. These Old World Practices Produce A Delicious Hand Crafted Pasta With A Unique Porous Texture Than Cooks Evenly And Holds Sauces Beautifully. Enjoy Montelello Knowing That It Is The Finest Pasta Available Buon Appetito! (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)Upc: 015532101026 U

Frequently Asked Questions

  • Q: What ingredients are used in Montebello Pasta Artisan Penne Riga? A: Montebello Pasta Artisan Penne Riga is made from durum wheat semolina and pure mountain spring water. This pasta is certified organic and uses traditional Italian methods.
  • Q: How much does each pack of Montebello Pasta weigh? A: Each pack of Montebello Pasta weighs sixteen ounces. This product is sold in a case containing five packs.
  • Q: Is Montebello Pasta suitable for vegetarians? A: Yes, Montebello Pasta is suitable for vegetarians. It contains no animal products, making it a great choice for meat-free diets.
  • Q: How do I cook Montebello Pasta Artisan Penne Riga? A: To cook Montebello Pasta, boil water and add the pasta for about ten to twelve minutes. Stir occasionally for even cooking, then drain and serve with your favorite sauce.
  • Q: Can I use Montebello Pasta for gluten-free recipes? A: No, Montebello Pasta is not gluten-free. It is made from durum wheat semolina, which contains gluten.
  • Q: What is the best way to pair Montebello Pasta with sauces? A: Montebello Pasta pairs beautifully with rich and creamy sauces. Its unique porous texture helps it hold the sauce well for a delicious meal.
  • Q: How should I store Montebello Pasta? A: Store Montebello Pasta in a cool, dry place. Keep the packaging sealed to maintain freshness and prevent moisture absorption.
  • Q: Does Montebello Pasta have a shelf life? A: Yes, Montebello Pasta has a shelf life of about two years when stored properly. Check the packaging for the expiration date.
  • Q: Is Montebello Pasta made with any preservatives? A: No, Montebello Pasta contains no preservatives. It is made using traditional methods and organic ingredients.
  • Q: What makes Montebello Pasta different from regular pasta? A: Montebello Pasta is crafted using traditional Old World techniques, resulting in a unique flavor and texture. It is slow-dried and made from organic durum wheat.
  • Q: Can I return Montebello Pasta if I'm not satisfied? A: Yes, you can return Montebello Pasta if you're not satisfied. Check the seller's return policy for specific guidelines on returns.
  • Q: What should I do if my Montebello Pasta arrives damaged? A: If your Montebello Pasta arrives damaged, contact the seller immediately for assistance. Most sellers will provide a replacement or refund.
  • Q: Is there a way to contact customer support for Montebello Pasta? A: Yes, customer support can usually be contacted through the retailer's website. Look for a 'Contact Us' section for assistance.
  • Q: What type of dishes is Montebello Pasta best for? A: Montebello Pasta is best for dishes that require pasta with a firm texture, such as baked pasta, salads, and hearty sauces.
  • Q: Does Montebello Pasta contain any allergens? A: Yes, Montebello Pasta contains wheat, which is a common allergen. Always check the packaging for allergen information.
  • Q: Is Montebello Pasta suitable for kids? A: Yes, Montebello Pasta is suitable for kids. Its appealing texture and flavor make it a great choice for family meals.
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