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View compareFrequently Asked Questions
- Q: What are cinnamon chips used for? A: Cinnamon chips are versatile and can be used in a variety of applications including tea blends, mulling and pickling spice blends, potpourri, herb pillows, and various DIY crafts. They provide a warm, spicy-sweet flavor that enhances both culinary and craft projects.
- Q: Are these cinnamon chips safe for consumption? A: Yes, the MONTEREY BAY HERB CO. Cinnamon Chips are made from 100% pure cinnamon bark with no additives, making them safe for cooking and crafting. However, individuals with bleeding disorders should consult a health professional before use.
- Q: How should I store cinnamon chips for maximum freshness? A: To keep the cinnamon chips fresh, store them in a cool, dry place in an airtight container away from direct sunlight. This helps preserve their aroma and flavor for longer periods.
- Q: Can I use cinnamon chips in baking? A: Absolutely! Cinnamon chips can be added to baked goods such as cookies, breads, and muffins to impart a delicious cinnamon flavor. They are also a great addition to oatmeal or other breakfast dishes.
- Q: How do cinnamon chips compare to whole cinnamon sticks? A: Cinnamon chips are cut and sifted, making them more convenient for use without the need to break apart or cut whole cinnamon sticks. They offer the same rich flavor and aroma of cinnamon, but with easier incorporation into recipes and crafts.