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Monterey Bay Herb Co. Wild Cherry Bark | Black Cherry, Mountain Black Cherry, Choke Cherry | Used to Make Teas & Syrups | Cut &

Monterey Bay Herb Co. Wild Cherry Bark | Black Cherry, Mountain Black Cherry, Choke Cherry | Used to Make Teas & Syrups | Cut &

Hurry! Only left 10 in stock

Regular price $25.65
Sale price $25.65 Regular price $36.64
SAVE 29%
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SKU

WBGROB095XF14YD

Product Type

Bottled Beverages, Water & Drink Mixes


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Description

Wild cherry is a species of tree in the same family as apricot, peach and almond. Also known as Black Cherry, Mountain Black Cherry and Choke Cherry, wild cherry is native to eastern North America. For centuries, the bark, which contains a variety of tannins, quercetin, kaempferol and other compounds, has been used to make syrups. The bark can also be tinctured or decocted to make infusions or teas.

Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.

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Frequently Asked Questions

  • Q: What are the main uses of Wild Cherry Bark? A: Wild Cherry Bark is versatile and can be used to craft teas, syrups, tinctures, and herbal infusions. It's ideal for herbalists and those interested in DIY wellness remedies.
  • Q: How should I store Wild Cherry Bark to maintain its quality? A: To maintain the quality and shelf life of Wild Cherry Bark, store it in a tightly sealed container away from direct light, heat, and humidity.
  • Q: Is the Wild Cherry Bark product certified kosher? A: Yes, the Wild Cherry Bark is proudly certified kosher by STAR-K, ensuring it meets high purity standards for dietary and wellness needs.
  • Q: What flavor profile can I expect from Wild Cherry Bark? A: Wild Cherry Bark offers a rich, earthy flavor with a subtle almond-like aroma, making it a delightful addition to various herbal preparations.
  • Q: Where does Wild Cherry Bark come from? A: Wild Cherry Bark is sourced from black cherry, mountain black cherry, and choke cherry trees, which are native to eastern North America.
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