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View compareMorel Distribution Company Dried Chiltepin Peppers 2 Oz Red Pack of 1
Morel Distribution Company Dried Chiltepin Peppers 2 Oz Red Pack of 1
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
The Capsicum annuum var. glabriusculum, commonly known as chiltepín, is a unique variety of pepper that is native to southern North America and northern South America. This versatile pepper is ideal for culinary enthusiasts looking to enhance their dishes with a distinctive flavor and heat.
The chiltepín pepper is a perennial shrub that typically reaches a height of about 1 meter (3.3 feet) but can grow up to 3 meters (9.8 feet) in favorable conditions. Known for its thin flesh and dry, dusty flavor, chiltepín delivers a searing heat that is often compared to that of Habanero peppers. This makes it an excellent choice for those who enjoy spicy cuisine. The chiltepín is particularly valued in the preparation of salsas, soups, stews, and vinegars, making it a versatile ingredient in various culinary applications.
Key Features:- Native to southern and northern South America.
- Typically grows to a height of 1 meter, with potential growth up to 3 meters.
- Characterized by a dry and dusty flavor profile.
- Delivers a heat level comparable to Habanero peppers.
- Ideal for making salsas and adding flavor to soups and stews.
- Commonly used in seafood cuisine for an extra kick.
- Pack size: 2 Ounce (Pack of 1), perfect for home cooking.
The chiltepín pepper is an excellent addition to any kitchen, especially for those who appreciate spicy flavors and want to elevate their culinary creations. Whether you are a professional chef or a home cook, this pepper will provide a delightful heat and rich flavor to a variety of dishes. Experience the culinary benefits of chiltepín and transform your meals with its unique taste.
Frequently Asked Questions
- Q: What are Dried Chiltepin Peppers used for in cooking? A: Dried Chiltepin Peppers can be used to make salsas, add flavor to soups, stews, and vinegars, and are commonly used in seafood dishes.
- Q: How spicy are Dried Chiltepin Peppers compared to other peppers? A: Dried Chiltepin Peppers are claimed to be as hot as or hotter than Habanero peppers, providing a searing heat that enhances various recipes.
- Q: What is the origin of Dried Chiltepin Peppers? A: Dried Chiltepin Peppers come from Capsicum annuum var. glabriusculum, which is native to southern North America and northern South America.
- Q: What sizes are available for Dried Chiltepin Peppers? A: Dried Chiltepin Peppers are available in multiple sizes, including zero point five ounces, one ounce, two ounces, four ounces, and six ounces.
- Q: How should Dried Chiltepin Peppers be stored? A: To maintain freshness, Dried Chiltepin Peppers should be stored in a cool, dry place away from direct sunlight, preferably in an airtight container.
- Q: Can Dried Chiltepin Peppers be rehydrated for cooking? A: Yes, Dried Chiltepin Peppers can be rehydrated by soaking them in hot water for about twenty to thirty minutes before using them in dishes.
- Q: Are Dried Chiltepin Peppers suitable for vegan diets? A: Yes, Dried Chiltepin Peppers are plant-based and suitable for vegan diets, adding heat and flavor without any animal products.
- Q: What flavor profile do Dried Chiltepin Peppers have? A: Dried Chiltepin Peppers have a dry and dusty flavor with a transient heat, making them versatile for a variety of dishes.
- Q: How long do Dried Chiltepin Peppers last? A: When stored properly, Dried Chiltepin Peppers can last for several years, but their potency may diminish over time.
- Q: Are there any common allergens in Dried Chiltepin Peppers? A: Dried Chiltepin Peppers are generally free from common allergens, but individuals with specific sensitivities should check labels for any added ingredients.