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MORELLI Squid Ink Pasta Fusilli - Organic Duspirit-inspired flavor Wheat Semolina - 17.6 Ounce - Black Pasta Noodles - Made in Italy

MORELLI Squid Ink Pasta Fusilli - Organic Duspirit-inspired flavor Wheat Semolina - 17.6 Ounce - Black Pasta Noodles - Made in Italy

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Regular price $23.44
Sale price $23.44 Regular price $33.49
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SKU: WBGROB0797J56XL
Brand: MORELLI
Product Type: Pasta & Noodles

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Safety & Compliance

⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.


Product Description

Introducing Morelli Gourmet Pasta, an authentic Italian fusilli pasta crafted to elevate your culinary experience. This unique pasta combines the rich flavor of homemade pasta with the nutritious benefits of wheat germ, making it a delightful addition to any meal.

Morellis fusilli pasta is made from duspirit-inspired flavor wheat sourced from Tuscany, known for its exceptional quality and flavor. The incorporation of wheat germ not only enhances the taste but also enriches the pasta with essential vitamins A, D, and E. The cooking process results in a slightly green hue in the water, providing a distinctive cooking experience. This duspirit-inspired flavor wheat noodle is thicker than traditional pasta, allowing it to absorb sauces effectively and deliver a succulent, full-bodied flavor to your favorite dishes. Additionally, the black squid ink pasta, known as Nero di Seppia, adds a visually striking element and a unique taste to your meals.

Key Features:
  • Gourmet Italian Fusilli: Handmade with duspirit-inspired flavor wheat from Tuscany, ensuring a dense texture that absorbs sauces well.
  • Unique Flavor: Includes black squid ink and wheat germ for a rich, nutty bite.
  • Healthy Choice: High in protein (15g per serving), this pasta is ideal for those seeking nutritious meal options.
  • Versatile Use: Perfect for pairing with fish-based sauces, seafood, whole cherry tomatoes, anchovy, and caper sauce.
  • Made in Italy: Authentic pasta produced in the historic Morelli Pasta Factory since 1860, ensuring quality and tradition.
  • Easy to Cook: Ready in just 9 minutes, making it a convenient choice for quick meals.

Morelli Gourmet Pasta is perfect for home cooks and culinary enthusiasts looking to create authentic Italian dishes with ease. Its unique flavor profile and high nutritional value make it suitable for health-conscious individuals who do not want to compromise on taste. Enjoy the rich tradition of Italian pasta-making with Morelli and transform your meals into gourmet experiences.

Frequently Asked Questions

  • Q: What is Morelli Squid Ink Pasta made from? A: Morelli Squid Ink Pasta is made from durum wheat semolina, enriched with black squid ink and wheat germ. This combination offers a unique flavor profile and texture.
  • Q: How should I cook Morelli Squid Ink Pasta? A: Cook Morelli Squid Ink Pasta in boiling salted water for approximately nine minutes or until al dente. This pasta absorbs sauces well and provides a rich flavor.
  • Q: What dishes can I make with Morelli Squid Ink Pasta? A: Morelli Squid Ink Pasta is versatile and pairs well with fish-based sauces, seafood, whole cherry tomatoes, anchovies, and capers. It can also be enjoyed simply with olive oil.
  • Q: Is Morelli Squid Ink Pasta healthy? A: Yes, Morelli Squid Ink Pasta is high in protein and low in gluten, making it a nutritious choice for meals. The inclusion of wheat germ adds vitamins A, D, and E.
  • Q: How should I store Morelli Squid Ink Pasta? A: Store Morelli Squid Ink Pasta in a cool, dry place, away from direct sunlight. Keep it sealed in its original packaging to maintain freshness.
  • Q: Where is Morelli Squid Ink Pasta produced? A: Morelli Squid Ink Pasta is produced in Italy, specifically in Tuscany, at a family-run pasta factory that has been operating since eighteen sixty.
  • Q: What makes Morelli Squid Ink Pasta unique? A: Morelli Squid Ink Pasta is unique due to its combination of black squid ink and wheat germ, which not only enhances its visual appeal but also adds a rich, nutty flavor and aroma.
  • Q: What is the serving size for Morelli Squid Ink Pasta? A: The packaging of Morelli Squid Ink Pasta contains one point one pounds (five hundred grams), which typically serves four to six people, depending on portion sizes.
  • Q: Can I find Morelli Squid Ink Pasta in stores? A: Morelli Squid Ink Pasta may be available at specialty grocery stores, Italian markets, or online retailers. Check local listings or websites for availability.
  • Q: Does Morelli Squid Ink Pasta contain allergens? A: Morelli Squid Ink Pasta is made from durum wheat and squid ink. Individuals with allergies to gluten or seafood should avoid this product.
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