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View compareFrequently Asked Questions
- Q: What is Mori-Nu Silken Tofu Lite Firm and how is it different from regular tofu? A: Mori-Nu Silken Tofu Lite Firm is a velvety smooth tofu that is low fat, gluten-free, dairy-free, and vegan. Unlike regular tofu that sits in water, it is shelf-stable and remains protected until opened, providing convenience and an extended shelf life.
- Q: How can I use Mori-Nu Silken Tofu Lite Firm in my recipes? A: This silken tofu is perfect for appetizers, soups, smoothies, and desserts. Its creamy texture blends well, making it an excellent substitute for dairy in various recipes.
- Q: Is Mori-Nu Silken Tofu Lite Firm suitable for people with dietary restrictions? A: Yes, it is certified gluten-free, dairy-free, vegan, and made with non-GMO soybeans. Additionally, it is KSA Kosher Parve, making it suitable for various dietary needs.
- Q: How should I store Mori-Nu Silken Tofu Lite Firm? A: Since it is shelf-stable, you can store it at room temperature until opened. After opening, refrigerate and consume within 3-5 days for best quality.
- Q: Does Mori-Nu Silken Tofu Lite Firm provide any nutritional benefits? A: Yes, it is a good source of complete protein, making it a nutritious addition to your diet. Its low-fat content also supports healthy eating habits.