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View compareFrequently Asked Questions
- Q: What are the main benefits of using Mori-Nu Firm Tofu? A: Mori-Nu Firm Tofu is a low-fat, heart-healthy vegetable protein that serves as a great alternative to eggs and dairy. It is ideal for a variety of recipes, including entrees and desserts.
- Q: Does Mori-Nu Tofu require refrigeration before opening? A: No, Mori-Nu Tofu does not require refrigeration until after it is opened, making it a convenient option for storage.
- Q: Is Mori-Nu Tofu suitable for people with dietary restrictions? A: Yes, Mori-Nu Tofu is non-dairy, gluten-free, and made from non-GMO soybeans, making it suitable for various dietary preferences and restrictions.
- Q: How should I store Mori-Nu Tofu after opening? A: After opening, Mori-Nu Tofu should be kept refrigerated and consumed within a few days for the best quality and freshness.
- Q: Can I use Mori-Nu Tofu in baking recipes? A: Absolutely! Mori-Nu Firm Tofu can be used in baking as a substitute for eggs or dairy, providing a creamy texture and enhancing the nutritional profile of your desserts.