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View compareMrs Bridges Lemon Curd, Made In Scotland, 12Oz Jar (Pack Of 6)
Mrs Bridges Lemon Curd, Made In Scotland, 12Oz Jar (Pack Of 6)
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$67.78
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$67.78
Regular price
$67.78
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Mrs. Bridges, Or Kate To A Select Few, Began Her Career As An Under-Cook For Respectable Families In Victorian England. During This Time, She Collected A Wide Range Of Recipes, From Simple Country Dishes To Fine French Cuisine. Kate Earned The Honorary Title Of Mrs. When She Became Cook To Lady And Richard Bellamy, Prominent Edwardian Socialites. Inspired By Mrs. Beeton And Encouraged By Lady Marjorie, Mrs. Bridges Published Practical Household Cookery In 1905. She Was Later Immortalized In The 1970S Tv Series Upstairs Downstairs, Known For Her Jams, Marmalades, And Condiments. Today, The Mrs. Bridges Brand, Launched In 1967, Offers Over 150 Products, Including Preserves, Curds, Chutneys, And Mustards, Many Of Which Are Available In Luxurious Gifting Sets. The Brands Signature Jar, Adorned With A Mop Cap And Bow, Adds A Touch Of Elegance To Each Product, Making Mrs. Bridges Synonymous With Quality, Luxury, And Indulgence.
Frequently Asked Questions
- Q: What are the ingredients in Mrs Bridges Lemon Curd? A: Mrs Bridges Lemon Curd is made from natural ingredients including eggs, butter, and zesty lemon flavor. It is crafted using traditional recipes and methods.
- Q: How much does each jar of Mrs Bridges Lemon Curd weigh? A: Each jar contains twelve ounces of lemon curd. The product comes in a pack of six jars for convenience.
- Q: Is Mrs Bridges Lemon Curd gluten-free? A: Yes, Mrs Bridges Lemon Curd is gluten-free. It is made with all-natural ingredients and does not contain any gluten sources.
- Q: How do I use Mrs Bridges Lemon Curd? A: You can enjoy Mrs Bridges Lemon Curd spread on toast or scones. It can also be used as a glaze for meats or in home baking.
- Q: Can I use Mrs Bridges Lemon Curd in baking? A: Yes, Mrs Bridges Lemon Curd is great for home baking. It adds a zesty flavor to various desserts and recipes.
- Q: Is Mrs Bridges Lemon Curd suitable for children? A: Yes, Mrs Bridges Lemon Curd is suitable for children. It is made with natural ingredients, ensuring a safe and delicious treat.
- Q: How should I store Mrs Bridges Lemon Curd? A: Store Mrs Bridges Lemon Curd in a cool, dry place. Once opened, it should be refrigerated and consumed within a few weeks for best quality.
- Q: What is the shelf life of Mrs Bridges Lemon Curd? A: The shelf life of Mrs Bridges Lemon Curd is typically around one year unopened. Once opened, it should be consumed within two weeks.
- Q: Can I freeze Mrs Bridges Lemon Curd? A: No, it is not recommended to freeze Mrs Bridges Lemon Curd. Freezing may alter its texture and flavor.
- Q: Does Mrs Bridges Lemon Curd contain preservatives? A: No, Mrs Bridges Lemon Curd is made from all-natural ingredients and does not contain artificial preservatives.
- Q: How does Mrs Bridges Lemon Curd compare to other lemon curds? A: Mrs Bridges Lemon Curd is made using traditional recipes in small batches, offering a rich and creamy texture compared to mass-produced brands.
- Q: Is Mrs Bridges Lemon Curd vegan? A: No, Mrs Bridges Lemon Curd is not vegan. It contains eggs and butter as key ingredients.
- Q: What flavors does Mrs Bridges offer? A: In addition to lemon curd, Mrs Bridges offers a variety of flavors including jams, marmalades, and chutneys, all crafted with quality ingredients.
- Q: What should I do if my jar of Mrs Bridges Lemon Curd arrives damaged? A: If your jar of Mrs Bridges Lemon Curd arrives damaged, contact the retailer for a replacement or refund according to their return policy.
- Q: What is the best way to enjoy Mrs Bridges Lemon Curd? A: The best way to enjoy Mrs Bridges Lemon Curd is on freshly buttered toast, paired with tea, or as a delightful filling for pastries.