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View compareMussini Cream, Balsamic Glaze With Truffle, 16.9-Ounce Bottles (Pack Of 2)
Mussini Cream, Balsamic Glaze With Truffle, 16.9-Ounce Bottles (Pack Of 2)
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$50.60
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
This Food Service Size Natural Truffle Flavored Thick Mussini Glaze (Also Called Balsamic Reduction) Of Balsamic Vinegar Provides The Chef With Convenient Flexibility In Offering New And Exciting Preparations. Glazes Can Be Used On Raw Or Steamed Vegetables, Fruits, Desserts, Eggs, Roasted & Grilled Meats, Fowl, Cheese And Pizza To Mention A Few Applications. They May Also Be Used Individually Or In Combination As A Finishing Glaze Prior To Removing Meat From The Heat Or To Prepare Unique Vinaigrette. Also Called Cremas Or Balsamic Reductions, They Are Made From Grape Must And Balsamic Vinegar In Modena, Italy Under Very Tightly Controlled Conditions. No Added Sugars Or Preservatives.
Frequently Asked Questions
- Q: What are the ingredients in Mussini Cream, Balsamic Glaze with Truffle? A: This glaze is made from grape must and balsamic vinegar. It contains no added sugars or preservatives.
- Q: How big are the bottles in this pack? A: Each bottle contains sixteen point nine ounces of balsamic glaze. This pack includes two bottles for a total of thirty-three point eight ounces.
- Q: What is the model number of this product? A: The model number for this product is M1683-6. This helps identify the specific glaze and its packaging.
- Q: How do I use Mussini Cream, Balsamic Glaze? A: You can use this glaze on vegetables, fruits, meats, and desserts. It serves as a finishing touch or in vinaigrettes.
- Q: Is this balsamic glaze suitable for grilling? A: Yes, this glaze is perfect for grilling. It can be applied to meats before cooking for enhanced flavor.
- Q: Can I use this glaze on pizza? A: Yes, this glaze is excellent on pizza. Drizzle it on top for a rich, flavorful finish.
- Q: How should I store the balsamic glaze? A: Store the glaze in a cool, dry place. Once opened, keep it tightly sealed to maintain freshness.
- Q: What is the shelf life of this product? A: The shelf life is typically up to two years if unopened. After opening, it’s best used within six months.
- Q: Is the balsamic glaze gluten-free? A: Yes, Mussini Cream, Balsamic Glaze with Truffle is gluten-free. It contains no gluten-derived ingredients.
- Q: How do I clean the squeezable bottle? A: To clean the bottle, rinse it with warm water and mild soap. Ensure it’s thoroughly dried before storing.
- Q: What makes this glaze different from regular balsamic vinegar? A: This glaze is thicker and sweeter than regular balsamic vinegar. It’s specifically designed for drizzling and finishing dishes.
- Q: Can I use this glaze in salad dressings? A: Yes, it can be used in salad dressings. Mix it with oil and herbs for a delicious vinaigrette.
- Q: Is this product made in Italy? A: Yes, this balsamic glaze is produced by Mussini in Modena, Italy. It’s made under tightly controlled conditions.
- Q: What type of dishes pair well with this glaze? A: This glaze pairs well with roasted meats, cheeses, grilled vegetables, and even desserts. Its versatility enhances many dishes.
- Q: Does this product contain preservatives? A: No, this balsamic glaze contains no preservatives. It’s made from natural ingredients for authentic flavor.