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View compareMw Polar Usda Organic Black Garlic 8.8Oz (Pack Of 1), Whole Bulbs, Easy Peel, All Natural, Chemical Free, Kosher Friendly Ready To Eat Healthy Snack
Mw Polar Usda Organic Black Garlic 8.8Oz (Pack Of 1), Whole Bulbs, Easy Peel, All Natural, Chemical Free, Kosher Friendly Ready To Eat Healthy Snack
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$29.52
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$29.52
Regular price
$42.17
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
MW Polar's Black Garlic is aged and cured to perfection with no additives or preservatives. It only contains one ingredient- garlic. While being cured in controlled heat chambers, the garlic undergoes the Maillard reaction transforming the garlic completely. Through this transformation, the antioxidants of the black garlic doubles the antioxidants found in normal black garlic. Black garlic originated in Asia and is now all the rage here in the States. Black garlic's popularity spread all across the country while being highly sought-after for its use in high-end cuisines. Unlike regular garlic, black garlic is sweet and mild like balsamic vinegar or tamarind. It's the perfect combination of sweet and savory. Now USDA Organic Certified!
Frequently Asked Questions
- Q: What are the ingredients in MW Polar Black Garlic? A: The only ingredient is organic garlic. It is aged and cured with no additives or preservatives.
- Q: How much does the MW Polar Black Garlic package weigh? A: The package weighs eight point eight ounces. It contains one pack of whole garlic bulbs.
- Q: Is MW Polar Black Garlic USDA Organic certified? A: Yes, it is USDA Organic certified. This certification ensures that it meets strict organic farming standards.
- Q: How do I use MW Polar Black Garlic? A: You can eat it raw or add it to your favorite dishes. It enhances flavors with its sweet and savory profile.
- Q: Is MW Polar Black Garlic suitable for cooking? A: Yes, it is suitable for cooking. You can incorporate it into various recipes for added flavor.
- Q: Can I eat MW Polar Black Garlic straight from the package? A: Yes, it is ready to eat. The garlic is naturally cured and easy to peel.
- Q: How should I store MW Polar Black Garlic? A: Store it in a cool, dry place. Keeping it sealed will help maintain its freshness.
- Q: What is the shelf life of MW Polar Black Garlic? A: It has a long shelf life if stored properly. However, for best flavor, consume it within a few months after opening.
- Q: Is MW Polar Black Garlic safe for everyone to eat? A: Yes, it is safe for most people. However, if you have garlic allergies, it’s best to avoid it.
- Q: How does MW Polar Black Garlic compare to regular garlic? A: Black garlic is sweeter and milder than regular garlic. It has a unique taste profile that is different from raw garlic.
- Q: Is MW Polar Black Garlic suitable for a vegan diet? A: Yes, it is suitable for a vegan diet. It contains only organic garlic with no animal products.
- Q: Can I use MW Polar Black Garlic in dips and spreads? A: Yes, it works well in dips and spreads. Its unique flavor adds depth to various recipes.
- Q: What makes MW Polar Black Garlic high in antioxidants? A: The aging process increases its antioxidant content. It has twice the antioxidants compared to regular garlic.
- Q: Does MW Polar Black Garlic contain any chemicals or pesticides? A: No, it is chemical and pesticide-free. The production process ensures no harmful substances are present.
- Q: What texture can I expect from MW Polar Black Garlic? A: It has a jelly-like texture similar to fried fruit. This texture differs significantly from pungent raw garlic.