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Introducing the Myron Mixon Hickory Rub, a premium seasoning designed to elevate your grilling and barbecuing experience. Crafted for meat lovers and culinary enthusiasts, this rub provides a delicious smoky flavor that complements a variety of meats and vegetables, making it an essential addition to your spice collection.
This hickory rub is made in the USA with high-quality ingredients, ensuring a gluten-free and MSG-free product that you can trust. The carefully balanced blend enhances the natural flavors of beef, lamb, pork, chicken, and even vegetables, allowing you to create mouth-watering dishes for any occasion, from backyard barbecues to BBQ competitions.
Key Features:- Delicious Smoky Flavor: The hickory rub adds a rich, smoky taste that enhances the flavor of various meats and vegetables.
- Premium Ingredients: Made in the USA with 100% gluten-free and MSG-free ingredients, ensuring a quality product.
- Diverse Use: Suitable for use as a chicken rub, rib rub, brisket rub, or a dry rub for any dish.
- No-Spill Shaker Bottle: Comes in a shaker bottle designed for easy dispensing and spill-free storage, allowing for convenient use.
- Champion Recipe: Developed by Myron Mixon, a 5-time world champion BBQ competitor, providing you with a professional-grade seasoning.
- Convenient Size: Available in a 12-ounce pack, perfect for home use or taking to competitions.
The Myron Mixon Hickory Rub is ideal for grilling enthusiasts, barbecue competitors, and anyone looking to enhance their culinary creations. With its premium ingredients and versatile flavor profile, this rub allows you to BBQ like a pro, impressing family and friends with every meal. Stock up today and take your barbecue game to the next level!
Frequently Asked Questions
- Q: What are the main ingredients in Myron Mixon BBQ Rub? A: Myron Mixon BBQ Rub is crafted with premium ingredients and is specifically designed to be gluten-free and MSG-free, ensuring a clean, flavorful seasoning for your meats and vegetables.
- Q: How should I use Myron Mixon BBQ Rub for best results? A: For optimal flavor, generously apply Myron Mixon BBQ Rub to your choice of meat—beef, lamb, pork, chicken, or vegetables—before cooking. You can use it as a dry rub or mix it with oil for a marinade.
- Q: Is Myron Mixon BBQ Rub suitable for competitions? A: Yes, Myron Mixon BBQ Rub is created using a champion pitmaster recipe, making it suitable for BBQ competitions and backyard grilling alike. Its flavor profile is designed to impress.
- Q: What size does the Myron Mixon BBQ Rub come in? A: The Myron Mixon BBQ Rub is available in a twelve-ounce shaker bottle, which is convenient for both home use and competition settings.
- Q: Can I use Myron Mixon BBQ Rub on vegetables? A: Absolutely! The Myron Mixon BBQ Rub is versatile and can enhance the flavor of a variety of vegetables, making it a great addition to your grilling repertoire.
- Q: What flavors can I expect from Myron Mixon BBQ Rub? A: The Myron Mixon BBQ Rub features a delicious smoky hickory flavor that is designed to complement a range of meats and vegetables, elevating your barbecue experience.
- Q: Does the shaker bottle prevent spills? A: Yes, the Myron Mixon BBQ Rub comes in a no-spill shaker bottle equipped with a snap lid to ensure that you can store it safely without any mess.
- Q: Is Myron Mixon BBQ Rub made in the USA? A: Yes, Myron Mixon BBQ Rub is proudly made in the USA, ensuring high-quality standards and ingredients in every bottle.
- Q: How do I store Myron Mixon BBQ Rub? A: To maintain freshness, store Myron Mixon BBQ Rub in a cool, dry place. The shaker bottle's snap lid helps keep the seasoning safe from moisture and spills.
- Q: Can I use Myron Mixon BBQ Rub for chicken? A: Yes, Myron Mixon BBQ Rub is perfect for chicken and can be used as a chicken rub to enhance the flavor and create a delicious crust when grilled or smoked.

