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View compareFrequently Asked Questions
- Q: What is MySALT Original and how does it compare to regular salt? A: MySALT Original is a sodium-free salt substitute that provides the real salty taste you love without the sodium. Unlike regular salt, which can contribute to health issues like high blood pressure, MySALT contains 0mg sodium per serving, making it a heart-healthy alternative.
- Q: Can I use MySALT in cooking and baking? A: Yes, MySALT is perfect for cooking, baking, and table use. It effectively replaces regular salt in recipes, enhancing flavor without the bitterness often found in other salt substitutes.
- Q: Is MySALT suitable for people on a low-sodium diet? A: Absolutely! MySALT is specifically designed for individuals following a low-sodium diet or managing high blood pressure. It allows you to enjoy flavorful meals while reducing your sodium intake.
- Q: What are the nutritional benefits of using MySALT? A: MySALT contains no sodium, no MSG, no phosphorus, and no fillers. Each ¼ tsp serving provides 356mg of potassium, which is essential for maintaining good health, making it a nutritious choice for seasoning.
- Q: How should I store MySALT to maintain its quality? A: To maintain the quality of MySALT, store it in a cool, dry place away from direct sunlight. Keeping it in a sealed container will help preserve its flavor and effectiveness as a salt substitute.