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View compareMySALT - Tastes Like Salt, Not a Substitute - Sodium-Free Salt Substitute with Clean Label Nutrients for Cooking & Table Use - 3
MySALT - Tastes Like Salt, Not a Substitute - Sodium-Free Salt Substitute with Clean Label Nutrients for Cooking & Table Use - 3
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Regular price
$14.75
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$14.75
Regular price
$21.07
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per
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Sold by Groceryeshop, an authorized reseller.
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Returns accepted within 30 days of delivery.
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California Proposition 65 Warning
Some products sold on this website may expose you to chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
www.P65Warnings.ca.gov
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
MySALT is a delicious all-purpose salt substitute, great for sprinkling on food, replacing salt in cooking and adding to low sodium foods to boost flavor. Using MySALT you will enjoy your favorite foods and recipes while remaining dedicated to your heart healthy lifestyle. The original flavor and the other all natural varieties return flavor and excitement to your low sodium diet. While herbs, spices, and lemon have their place in cooking, they dont replace the taste of salt. MySALT can and does! Persons on a potassium restricted diet should consult their physician before using any salt substitute.
Frequently Asked Questions
- Q: What is MySALT made of? A: MySALT is made from a blend of clean label nutrients designed to mimic the taste of salt without any sodium. It contains no MSG, no sugar, no yeast, and no fillers.
- Q: What size is MySALT? A: MySALT comes in a three-ounce container, which is ideal for both cooking and table use.
- Q: Is MySALT suitable for a potassium-restricted diet? A: No, if you are on a potassium-restricted diet, you should consult your physician before using any salt substitute, including MySALT.
- Q: How do I use MySALT in cooking? A: You can use MySALT as a direct replacement for regular salt in cooking, baking, or as a sprinkle on meals. It enhances flavor in low-sodium recipes.
- Q: Can I use MySALT for baking? A: Yes, MySALT can be used in baking as a substitute for regular salt. It works well in recipes that require salt for flavor.
- Q: Is MySALT safe for everyday use? A: Yes, MySALT is safe for everyday use, particularly for those looking to reduce sodium intake without sacrificing flavor.
- Q: How should I store MySALT? A: Store MySALT in a cool, dry place, away from direct sunlight, to maintain its flavor and freshness.
- Q: What is the shelf life of MySALT? A: MySALT has a long shelf life when stored properly, but it's best to check the packaging for specific expiration information.
- Q: Can I return MySALT if I don't like it? A: Yes, you can return MySALT if you are not satisfied, but be sure to check the retailer's return policy for specific conditions.
- Q: What if MySALT arrives damaged? A: If MySALT arrives damaged, contact the retailer immediately for assistance with returns or replacements.
- Q: How does MySALT compare to traditional salt? A: MySALT mimics the taste of traditional salt without the sodium content, making it a healthier alternative for low-sodium diets.
- Q: Is MySALT suitable for people with high blood pressure? A: Yes, MySALT is suitable for people with high blood pressure due to its sodium-free formulation.
- Q: Can MySALT enhance the flavor of vegetables? A: Yes, MySALT enhances the flavor of vegetables and is particularly beneficial for those who find regular salt too high in sodium.
- Q: Is MySALT gluten-free? A: Yes, MySALT is gluten-free, making it safe for individuals with gluten sensitivities or celiac disease.
- Q: Does MySALT have a bitter aftertaste? A: No, MySALT is specifically formulated to provide a salty flavor without the bitter aftertaste often found in potassium chloride-based substitutes.