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View compareFrequently Asked Questions
- Q: What are the health benefits of Natural Toasted Whole Sesame Seeds? A: Natural Toasted Whole Sesame Seeds are rich in protein, essential fatty acids, and dietary fiber. Incorporating them into your diet can support heart health, improve digestion, and provide a source of energy. They are also known to contain antioxidants that can aid in reducing inflammation.
- Q: How should I use Natural Toasted Whole Sesame Seeds in my cooking? A: You can sprinkle Natural Toasted Whole Sesame Seeds on salads, stir-fries, soups, and baked goods for added texture and flavor. They can also be blended to create tahini, enhancing the nutty taste in various dishes, or used as a coating for meats and vegetables.
- Q: Are Natural Toasted Whole Sesame Seeds suitable for people with dietary restrictions? A: Yes, Natural Toasted Whole Sesame Seeds are gluten-free, non-GMO, and certified Kosher, making them a great choice for those with dietary restrictions. They contain no MSG or artificial additives, ensuring a natural and wholesome ingredient for your meals.
- Q: What is the shelf life of Natural Toasted Whole Sesame Seeds? A: When stored correctly in a cool, dry place, Natural Toasted Whole Sesame Seeds have a shelf life of 12 to 24 months. For optimal freshness, keep them in their original packaging and away from moisture.
- Q: Can I use Natural Toasted Whole Sesame Seeds in baking? A: Absolutely! Natural Toasted Whole Sesame Seeds can be used in baking cookies, bread, and pastries. They add a delightful crunch and rich flavor, making them perfect for enhancing various baked goods.