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View compareNaturejam Calcium Propionate Powder For Baking 2 Pounds Bulk Bag
Naturejam Calcium Propionate Powder For Baking 2 Pounds Bulk Bag
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Regular price
$23.74
Sale price
$23.74
Regular price
$33.91
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per
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SKU
WBGROB07S1XSV7BVendor
NaturejamProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Naturejam Calcium Propionate Powder For Baking 2 Pounds Bulk Bag
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Reviews
Reviews
Frequently Asked Questions
- Q: What is calcium propionate and how is it used in baking? A: Calcium propionate is a widely used food additive that acts as a preservative and mold inhibitor in baking. It helps extend the shelf life of bread and other yeast-based bakery goods by preventing mold and rope formation.
- Q: Is NatureJam Calcium Propionate Powder safe for consumption? A: Yes, NatureJam Calcium Propionate Powder is generally recognized as safe for use in food products. It is a common ingredient in the food industry, ensuring the safety and quality of baked goods.
- Q: How should I store calcium propionate powder for maximum freshness? A: To maintain the freshness of calcium propionate powder, store it in a cool, dry place away from moisture and direct sunlight. Ensure the bag is tightly sealed after each use.
- Q: Can I use calcium propionate in recipes other than bread? A: Yes, calcium propionate can be used in various yeast-based bakery goods beyond bread, including rolls, cakes, and pastries, to help inhibit mold growth and extend shelf life.
- Q: What are the benefits of using calcium propionate in baking? A: Using calcium propionate in baking provides several benefits, including improved shelf life of baked goods, reduced risk of mold growth, and enhanced overall product safety without altering the flavor or texture.