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View compareNaturevibe Botanicals Arrowroot Powder, 5Lbs | Gluten-Free And Non-Gmo | Used In Cooking | Used For Coating (80 Ounces)
Naturevibe Botanicals Arrowroot Powder, 5Lbs | Gluten-Free And Non-Gmo | Used In Cooking | Used For Coating (80 Ounces)
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$24.94
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$24.94
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$35.63
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Description
Description
►When the arrowroot is harvested, it looks similar to other underground tubers such as cassava, yucca or kudzu, which are oblong in shape.
►It’s simply a white, powdery starch that’s naturally gluten-free, grain-free, vegan and paleo-friendly.
►Arrowroot powder is gaining in popularity (at least in the Western world) as people are looking for substitutes and alternatives to other starch.
►You could also mix arrowroot powder with a blend of dried herbs to coat chicken before frying.
►Naturevibe Botanicals Arrowroot powder is made of 100% Pure arrowroot.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Frequently Asked Questions
- Q: What is arrowroot powder and how is it used in cooking? A: Arrowroot powder is a gluten-free and grain-free starch extracted from the root of the tropical plant Maranta arundinacea. It is commonly used as a thickening agent in sauces and soups, and can be used to coat meats or vegetables to achieve a crispy texture when fried.
- Q: Is Naturevibe Botanicals Arrowroot Powder suitable for special diets? A: Yes, Naturevibe Botanicals Arrowroot Powder is gluten-free, grain-free, vegan, and paleo-friendly, making it an excellent choice for those following various dietary restrictions.
- Q: How should I store arrowroot powder to maintain its freshness? A: To keep Naturevibe Botanicals Arrowroot Powder fresh, store it in a cool, dry place and ensure the resealable pouch is tightly closed after each use to prevent moisture and contamination.
- Q: Can I use arrowroot powder as a substitute for cornstarch in recipes? A: Yes, you can use arrowroot powder as a substitute for cornstarch in recipes. It works well for thickening sauces and gravies, though you may need to adjust the amount used since arrowroot has different thickening properties.
- Q: What are some creative ways to use arrowroot powder in my cooking? A: You can use arrowroot powder to coat sweet potato fries for added crispiness, thicken fruit sauces for desserts, or mix it with dried herbs to create a flavorful coating for fried chicken.