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View compareNaturtonix Premium Vital Wheat Gluten, For Bread Making, Baking & Seitan, High Protein, Non-Gmo, Vegan Friendly, Certified Koshe
Naturtonix Premium Vital Wheat Gluten, For Bread Making, Baking & Seitan, High Protein, Non-Gmo, Vegan Friendly, Certified Koshe
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Regular price
$32.04
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$32.04
Regular price
$45.77
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Vital Wheat Gluten Is Soy Free, Nut Free And Egg Free And Is Suitable For Vegan Diets It Is Made From 100% Non-Gmo Wheat With A Minimum Of 75% Protein This High Protein Content Makes It An Ideal Meat Substitute For Vegetarians Vital Wheat Gluten Is 100% Pure Gluten The Product Is Made From Wheat Flour, Which Is Hydrated To Activate The Gluten Everything But The Gluten Is Removed And The Vital Wheat Gluten Is Then Dried And Ground Back To A Powder Form The Naturtonix Vital Wheat Gluten Is Excellent For Helping Raw Dough Rise It Also Helps Create A Soft, Chewy Texture In Baked Breads The Naturtonix Vital Wheat Gluten Can Be Used To Make Seitan Meat Substitute And Is Also Great For Use As A Binding Agent This Product Is Not Suitable For Anyone With A Gluten Intolerance The Naturtonix Vital Wheat Gluten Is Made In The Usa And Comes In A 12Oz Or 4Lb Resealable Bag Seal And Store In A Cool, Dry Place To Maintain Freshness
Frequently Asked Questions
- Q: What is Naturtonix Vital Wheat Gluten used for? A: Naturtonix Vital Wheat Gluten is primarily used for bread making and baking. It helps raw dough rise and creates a soft, chewy texture in baked goods. Additionally, it's an ideal ingredient for making seitan, a popular meat substitute for vegetarians and vegans.
- Q: Is Naturtonix Vital Wheat Gluten suitable for people with gluten intolerance? A: No, Naturtonix Vital Wheat Gluten is not suitable for anyone with gluten intolerance or celiac disease, as it is 100% pure gluten derived from wheat.
- Q: How should I store Naturtonix Vital Wheat Gluten to maintain its freshness? A: To maintain the freshness of Naturtonix Vital Wheat Gluten, it should be stored in a cool, dry place in its resealable bag after opening. This will help preserve its quality and prevent clumping.
- Q: Can I use Naturtonix Vital Wheat Gluten in a Keto diet? A: Yes, Naturtonix Vital Wheat Gluten is suitable for a Keto diet as it is low in carbohydrates and high in protein, making it a great option for those looking to maintain a low-carb lifestyle.
- Q: What are the main features of Naturtonix Vital Wheat Gluten? A: Naturtonix Vital Wheat Gluten is made from 100% Non-GMO wheat and contains a minimum of 75% protein. It is soy-free, nut-free, egg-free, and certified kosher, making it suitable for various dietary needs.