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Our best-selling product, Navitas Organics Cacao Powder is made from single origin, Fairtrade certified, organic cacao beans—grown and processed to benefit its farmers, our planet, and help your body thrive! Non-alkalized and never roasted at high temperatures, our Cacao Powder retains the nutritious fiber, minerals and antioxidants found naturally in cacao. Easily swapped 1:1 for unsweetened cocoa powder in any recipe, it's the perfect healthy upgrade from regular or Dutch processed cocoa powder. Navitas Organics Cacao Powder has a deep, unadulterated chocolate taste that's delicious in brownies, cakes, hot cocoa, smoothies, homemade chocolates, and more! Our cacao beans are grown with regenerative organic farming methods in Sierra Leone, where we are proud to invest in cacao co-ops, farmer field schools, local reforestation, and just labor practices. It's Superfoods with Purpose, from bean to bag. Contains no added sugar, fillers or fortified ingredients. USDA Organic, Fairtrade, Non-GMO, Kosher, vegan, keto, paleo, gluten-free.
Frequently Asked Questions
- Q: What are the ingredients in Navitas Organics Cacao Powder? A: The ingredients include organic cacao powder, which is non-GMO, Fair Trade, and gluten-free. There are no added sugars or fillers, making it a pure chocolate product.
- Q: How much does the Navitas Organics Cacao Powder weigh? A: The product weighs twenty-four ounces. This size is perfect for multiple uses in baking and cooking.
- Q: Is the cacao powder organic and Fair Trade certified? A: Yes, it is USDA Organic and Fair Trade certified. This ensures ethical sourcing and high-quality standards.
- Q: How do I use Navitas Organics Cacao Powder in recipes? A: You can swap it one-to-one for regular unsweetened cocoa powder. It's great for brownies, smoothies, and hot cocoa.
- Q: Can I use this cacao powder for keto or paleo diets? A: Yes, Navitas Organics Cacao Powder is suitable for both keto and paleo diets. It contains no added sugars and is rich in fiber.
- Q: Is this cacao powder suitable for baking? A: Yes, it is excellent for baking. The rich chocolate flavor enhances cakes, brownies, and other desserts.
- Q: How should I store Navitas Organics Cacao Powder? A: Store it in a cool, dry place, tightly sealed to maintain freshness. Avoid exposure to moisture.
- Q: What is the shelf life of this cacao powder? A: The shelf life is typically around two years when stored properly. Check the package for specific expiration dates.
- Q: Is Navitas Organics Cacao Powder safe for children? A: Yes, it is safe for children. The product contains no harmful additives, making it a healthy treat.
- Q: Is this cacao powder allergen-free? A: Yes, it is free from common allergens like gluten and dairy. Always check the packaging for allergen information.
- Q: How does Navitas Organics Cacao Powder compare to regular cocoa powder? A: It offers a richer flavor and higher nutritional value. Unlike regular cocoa, it's non-alkalized and retains more antioxidants.
- Q: What makes this cacao powder unique? A: It is the first ever Regenerative Organic Certified cacao powder, supporting sustainable farming practices and fair treatment of farmers.
- Q: Can I use this cacao powder in smoothies? A: Yes, it is perfect for smoothies. It adds a rich chocolate flavor and boosts nutritional content.
- Q: What nutritional benefits does Navitas Organics Cacao Powder provide? A: It provides twenty-five percent of the daily value of magnesium, ten percent of iron, and nineteen percent of fiber per serving.
- Q: Is Navitas Organics Cacao Powder vegan? A: Yes, it is completely vegan. There are no animal-derived ingredients in the product.
- Q: Where are the cacao beans sourced from? A: The cacao beans are sourced from Sierra Leone. The company supports local farmers through ethical and sustainable practices.

