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Burn Baby! If you like it hot and spicy, this is the flavor for you. Nesco Jerky Spice Works Hot and Spicy jerky spice has just the right kick for all of you serious hot and spicy lovers. To use, simply mix the spice and cure packets with lean ground beef, pork, turkey, or other meat, then press into jerky sticks and place on a dehydrator for a great-tasting snack in a matter of hours and at a fraction of the cost of store-bought jerky. Tuck a few packs into hunting bags or camping gear for a thoughtful and tasteful treat fitting for any meat-lover or sportsman. Includes 3 single serving jerky spice packets for up to 6 lbs of meat.
Frequently Asked Questions
- Q: What is the size of the Nesco BJH-6 Jerky Spice Works? A: The Nesco BJH-6 Jerky Spice Works is six point nine ounces in weight. This convenient size makes it easy to store and use.
- Q: What ingredients are in the Hot-N-Spicy flavor? A: The Hot-N-Spicy flavor includes a blend of spices and cure packets designed for meat seasoning. Specific ingredients may vary, but they are intended to create a robust flavor.
- Q: How many servings does the Nesco BJH-6 provide? A: The Nesco BJH-6 provides three single-serving packets. Each packet is suitable for seasoning up to two pounds of meat.
- Q: How do I prepare jerky using the Nesco BJH-6? A: You prepare jerky by mixing the spice and cure packets with your choice of meat. Then, press the mixture into jerky sticks and dehydrate.
- Q: Is this product suitable for any type of meat? A: Yes, the Nesco BJH-6 is suitable for beef, pork, turkey, and other meats. This versatility allows you to create a variety of jerky types.
- Q: What is the best way to store the jerky after making it? A: Store your homemade jerky in an airtight container. This will help maintain its freshness and prevent spoilage.
- Q: Does the Nesco BJH-6 contain any allergens? A: The product itself does not list specific allergens, but check the packaging for potential allergen information. Always verify for safety based on your dietary needs.
- Q: How long does homemade jerky last when stored properly? A: Homemade jerky can last up to one month when stored in a cool, dry place. For longer shelf life, refrigeration or freezing is recommended.
- Q: Can beginners use the Nesco BJH-6 for making jerky? A: Yes, beginners can easily use the Nesco BJH-6. The instructions are straightforward, making it accessible for first-time jerky makers.
- Q: Is the Hot-N-Spicy flavor very spicy? A: Yes, the Hot-N-Spicy flavor is designed for those who enjoy a significant kick. It's perfect for serious spicy food lovers.
- Q: What do I do if the jerky doesn't dehydrate properly? A: If your jerky doesn't dehydrate properly, check that the meat was cut thinly and evenly. Additionally, ensure your dehydrator is set to the correct temperature.
- Q: Are there any specific meat types recommended for best results? A: Lean cuts of beef or turkey are recommended for best results. These types of meat yield a better texture and flavor when dehydrated.
- Q: Can I use the Nesco BJH-6 spice mix without a dehydrator? A: While a dehydrator is recommended, you can use an oven set to low heat. Just monitor closely to avoid overcooking.
- Q: What if my package arrives damaged or missing? A: If your package arrives damaged or missing, contact the seller for return or replacement options. Most retailers have policies in place for these situations.
- Q: Is the Nesco BJH-6 suitable for outdoor activities like camping? A: Yes, the Nesco BJH-6 is ideal for camping and outdoor activities. Its lightweight packaging makes it easy to carry and prepare jerky in the field.

