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View compareNesco Bjt-6, Jerky Spice Works, Teriyaki Flavor, Red, 6 Pound (Pack Of 1)
Nesco Bjt-6, Jerky Spice Works, Teriyaki Flavor, Red, 6 Pound (Pack Of 1)
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Regular price
$19.98
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$19.98
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Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Product Description
Delight an outdoor cook, large-game hunter, or angler with this savory collection of 3 Teriyaki Flavor jerky seasoning packs to make up to 6 lbs of meat. To use, simply mix the spice and cure packets with lean ground beef, pork, turkey, or other meat, then press into jerky sticks and place on a dehydrator for a great-tasting snack in a matter of hours and at a fraction of the cost of store-bought jerky. Tuck a few packs into hunting bags or camping gear for a thoughtful and tasteful treat fitting for any meat-lover or sportsman.
Frequently Asked Questions
- Q: What types of meat can I use with the Nesco BJT-6 Teriyaki Flavor jerky spice? A: You can use lean ground beef, pork, turkey, or other meats to create delicious jerky with the Nesco BJT-6 Teriyaki Flavor seasoning.
- Q: How much jerky can I make with one pack of the Nesco jerky spice? A: One pack of the Nesco BJT-6 Teriyaki Flavor seasoning allows you to make up to 6 pounds of jerky, providing great value for meat lovers.
- Q: Is the Nesco BJT-6 compatible with my food dehydrator? A: Yes, the Nesco BJT-6 Teriyaki Flavor jerky spice is designed for use with Nesco American Harvest dehydrators, but it can also be utilized in a conventional oven.
- Q: What flavors are available in addition to Teriyaki? A: In addition to the Teriyaki flavor, other available flavors for the Nesco jerky seasoning include original, pepperoni, and Cajun, allowing you to explore a variety of tastes.
- Q: How do I prepare the meat for jerky using this seasoning? A: To prepare the meat, simply mix the spice and cure packets with your chosen lean ground meat, press it into jerky sticks, and dehydrate for hours to enjoy a homemade snack.