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View compareNice Witch'S Korean 100% Pure Natural Seasoning Use Anchovy Powder In A Variety Of Korean Soups 8Oz 227G (Anchovy)
Nice Witch'S Korean 100% Pure Natural Seasoning Use Anchovy Powder In A Variety Of Korean Soups 8Oz 227G (Anchovy)
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$23.74
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$23.74
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$33.91
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SKU
WBGROB0DTYT2D17Vendor
NICE WITCH'SProduct Type
Baking SpicesCouldn't load pickup availability
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Description
Description
Anchovy Powder Is Made From Domestically Sourced Anchovies, Dried At Low Temperatures And Finely Ground. It Serves As A Natural Seasoning With A Rich Umami Flavor And Can Be Used In Various Dishes Such As Soups, Stir-Fries, And Salads.
Safety & Compliance
Safety & Compliance
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Reviews
Frequently Asked Questions
- Q: How do I use anchovy powder in soups and broths? A: To enhance the flavor of your soups and broths, add 1-2 teaspoons of anchovy powder per 500ml of water. This will provide a rich umami taste that elevates your dishes.
- Q: Can anchovy powder be used in vegetarian dishes? A: While anchovy powder is made from fish, it can still be used in vegetarian dishes as a seasoning if you're looking to add depth. However, for strictly vegetarian recipes, consider using alternative umami seasonings.
- Q: What is the best way to store anchovy powder? A: For optimal freshness, store anchovy powder in an airtight container in the refrigerator after opening. For long-term storage, keep it in the freezer to maintain its flavor and prevent moisture buildup.
- Q: Is anchovy powder suitable for baby food? A: Yes, anchovy powder is suitable for baby food because it has a low sodium content. Always consult with a pediatrician before introducing new seasonings to your baby's diet.
- Q: What are some creative ways to use anchovy powder in cooking? A: You can use anchovy powder in various ways: add it to stir-fried vegetables instead of salt, mix it with warm rice and sesame oil for a flavorful dish, or blend it with ground sesame seeds for a homemade seasoning mix.