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Welcome to Noodle, where we offer a delicious and healthy alternative to traditional pasta. Our products are designed for health-conscious individuals seeking low-carb, guilt-free meal options without sacrificing flavor.
Noodle Spaghetti is made from konjac flour, a plant-based ingredient that provides a unique and satisfying texture. Each serving contains only 5 calories and 1g net carb, making it an excellent choice for those following a ketogenic or low-carb diet. Our noodles are ready-to-eat, allowing for quick meal preparation. Simply heat in a pan or microwave to enhance their flavor and texture. Additionally, they are gluten-free, vegan, and non-GMO, ensuring that you can enjoy them without worry.
Key Features:- Keto-Friendly: Ideal for low-carb diets, with only 5 calories per serving.
- Low-Carb Italian: Enjoy your favorite Italian dishes guilt-free.
- Ready-to-Eat: Convenient and quick meal solution; simply heat and serve.
- Dietary Friendly: Suitable for various dietary restrictions, including gluten-free and vegan.
- Ancient Recipe: Made using traditional methods that date back over 1,400 years.
- Non-GMO: Committed to providing products free from genetically modified ingredients.
- Versatile: Pairs well with a variety of sauces and ingredients for endless meal possibilities.
Noodle is perfect for anyone looking to maintain a healthy lifestyle without sacrificing taste. Whether you are managing your weight, following a specific diet, or simply seeking nutritious meal options, our products offer a simple solution that aligns with your health goals. Enjoy the peace of mind that comes from choosing a product made with quality ingredients and ethical practices.
Frequently Asked Questions
- Q: What are Miracle Noodle Spaghetti Shirataki Noodles made from? A: Miracle Noodle Spaghetti Shirataki Noodles are primarily made from konjac plant flour, which consists of about three percent konjac flour and ninety-seven percent water.
- Q: Are Miracle Noodle Spaghetti Shirataki Noodles suitable for a ketogenic diet? A: Yes, Miracle Noodle Spaghetti is keto-friendly, containing only five calories and one gram of net carbohydrates per serving, making it an ideal choice for low-carb diets.
- Q: How should I prepare Miracle Noodle Spaghetti for the best taste? A: For optimal flavor, it is recommended to add Miracle Noodle Spaghetti to a heated pan to dry and heat or microwave it in your favorite sauce, allowing the noodles to absorb the flavors.
- Q: Are these noodles gluten-free and vegan? A: Yes, Miracle Noodle Spaghetti Shirataki Noodles are gluten-free, soy-free, vegan, and non-GMO, making them suitable for various dietary restrictions.
- Q: What is the serving size for Miracle Noodle Spaghetti? A: The serving size for Miracle Noodle Spaghetti is typically one package, which contains seven ounces of noodles.
- Q: Can I store leftover Miracle Noodle Spaghetti? A: Yes, any unused noodles can be stored in the refrigerator in an airtight container. It is best to consume them within a few days for optimal freshness.
- Q: Do Miracle Noodle Spaghetti Shirataki Noodles have a taste or smell? A: Miracle Noodle Spaghetti itself has a mild taste and odor. To enhance the flavor, it is often recommended to combine it with sauces or seasonings.
- Q: How long do Miracle Noodle Spaghetti Shirataki Noodles last? A: Unopened packages of Miracle Noodle Spaghetti can last for a long time, but it is advisable to check the expiration date on the package. Once opened, they should be consumed within a few days.
- Q: Can I use Miracle Noodle Spaghetti in soups or stir-fries? A: Yes, Miracle Noodle Spaghetti can be used in soups, stir-fries, or as a base for various dishes, providing a low-calorie, low-carb alternative.
- Q: Are there any health benefits associated with konjac noodles? A: Konjac noodles, like Miracle Noodle Spaghetti, are low in calories and carbohydrates and may aid in weight management. They are also a source of soluble fiber, which can contribute to digestive health.

