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Our Organic Cacao Powder is sourced from Peru, where the raw cacao beans are slowly fermented to bring out their rich flavor and then sun-dried, instead of roasted, to retain all of their valuable nutrients. Our cacao is harvested under a fair trade program that promotes environmental sustainability and fosters strong ties within the local farming community. With NOW Real Food Organic Raw Cacao Powder you can enjoy the intensely rich flavor and nutritional benefits of dark chocolate without added sugar and unhealthy ingredients. Cacao powder is ideal for wholesome, natural recipes, and it's a great addition to a variety of desserts and beverages, including hot chocolate and ice cream. Raw cacao has naturally occurring polyphenols and flavonols, making it a true superfood!
Frequently Asked Questions
- Q: What ingredients are in NOW Foods Organic Raw Cacao Powder? A: NOW Foods Organic Raw Cacao Powder is made from organic cacao beans sourced from Peru. It contains naturally occurring polyphenols and flavonols, offering both rich flavor and nutritional benefits.
- Q: What is the size of the NOW Foods Organic Raw Cacao Powder package? A: The package contains twelve ounces of Organic Raw Cacao Powder. This size is ideal for various cooking and baking needs.
- Q: Is the NOW Foods Organic Raw Cacao Powder non-GMO? A: Yes, it is Non-GMO Project Verified. This ensures that the cacao powder is made without genetically modified organisms.
- Q: How can I use NOW Foods Organic Raw Cacao Powder in recipes? A: You can use this cacao powder in smoothies, desserts, and beverages like hot chocolate. It's perfect for adding a rich chocolate flavor without added sugar.
- Q: Is NOW Foods Organic Raw Cacao Powder suitable for keto diets? A: Yes, it is keto-friendly. This makes it an excellent choice for those following a low-carb lifestyle.
- Q: Can I use this cacao powder for baking? A: Absolutely! The intensely rich flavor makes it ideal for baking brownies, cakes, and cookies. It adds a deep chocolate taste to your favorite recipes.
- Q: How should I store NOW Foods Organic Raw Cacao Powder? A: Store the cacao powder in a cool, dry place. Keep it sealed tightly to maintain freshness and prevent moisture from affecting the quality.
- Q: What is the shelf life of NOW Foods Organic Raw Cacao Powder? A: The shelf life is typically about two years when stored properly. Always check for any signs of spoilage before use.
- Q: Is NOW Foods Organic Raw Cacao Powder safe for children? A: Yes, it is safe for children. The natural ingredients make it a healthy option for adding to drinks and snacks.
- Q: Are there any allergens in NOW Foods Organic Raw Cacao Powder? A: No, the product does not contain common allergens like gluten or dairy. However, always check the packaging for specific allergen information.
- Q: How does NOW Foods Organic Raw Cacao Powder compare to regular cocoa powder? A: Organic Raw Cacao Powder is less processed than regular cocoa powder, retaining more nutrients and offering a richer flavor profile. It is also free from added sugars and unhealthy ingredients.
- Q: What benefits does NOW Foods Organic Raw Cacao Powder offer? A: It offers numerous health benefits, including high levels of antioxidants, magnesium, and iron. The polyphenols and flavonols can contribute to overall well-being.
- Q: Can I use this cacao powder in smoothies? A: Yes, it blends well in smoothies. It adds a chocolate flavor while enhancing the nutritional value of your beverage.
- Q: What type of packaging does NOW Foods Organic Raw Cacao Powder come in? A: It comes in a resealable bag to help keep the product fresh. The packaging may vary, but the quality remains consistent.
- Q: Does NOW Foods Organic Raw Cacao Powder contain added sugars? A: No, it does not contain added sugars. This makes it a healthier choice for those looking to reduce sugar intake.

