You will not be allowed to compare more than 4 products at a time
View compareFrequently Asked Questions
- Q: What is carob powder and how is it used? A: Carob powder is a dry roasted powder made from the pods of the carob tree. It serves as a nutritious substitute for chocolate due to its naturally sweet flavor. You can use it in baking, smoothies, or as a cocoa powder replacement in recipes, typically substituting 1.5 to 2 parts carob for every 1 part cocoa.
- Q: Is NOW Natural Foods Carob Powder free from additives? A: Yes, NOW Natural Foods Carob Powder is additive-free, making it a healthier option compared to processed cocoa powders that may contain additives or preservatives.
- Q: How does the flavor of carob compare to chocolate? A: Carob has a sweeter taste than chocolate but is less rich. This makes it a great alternative for those looking to reduce their chocolate intake while still enjoying a sweet flavor in their recipes.
- Q: Can I use carob powder in all recipes that call for cocoa powder? A: Carob powder can be used in most recipes that call for cocoa powder, but due to its sweetness, you may need to reduce the sugar content in the recipe. It's best to start with a smaller amount and adjust according to your taste.
- Q: What are the health benefits of using carob powder? A: Carob powder is naturally high in fiber, low in fat, and caffeine-free, making it a great alternative for those who are sensitive to caffeine or looking for a healthier treat. It also contains antioxidants and vitamins, adding nutritional value to your meals.